Results 1 - 10 of 195 for food for church

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Make a long narrow shape of aluminum foil on a cookie sheet turning up the sides to help form a roll shape to the candy. Melt butter and chocolate ...

Make a long narrow shape of aluminum foil on a cookie sheet turning up the sides to help form a roll shape to the candy. Melt butter and chocolate ...

Combine first 5 ... mixing well. Spoon into greased 9 x 13-inch baking dish. Top with paprika and parsley. Bake at 350F for 1 1/2 hours. Yields: 10 servings.

Dredge pot roast ... hours, add vegetables, cover and cook 1 to 2 hours more. We put this in the oven before Sunday School and it's just right after church.

Place beef (no need to brown it) in 3 quart casserole. Sprinkle with salt, basil and pepper. Top with celery, carrots and onions. Combine soup and ...

Place beef (no need to brown) in 3 quart casserole. Sprinkle with salt, pepper and basil. Top with celery, carrots and onions. Combine soup and ...

2 cups of water plus 2 teaspoons instant makes beef bouillon Preheat oven to 325 degrees. In roasting pan, mix meat, carrots, celery, onions, water ...

Place beef (no need to brown) in 3 quart casserole. Sprinkle with salt, basil and pepper. Top with celery, carrots and onions. Combine soup and ...

Place all ingredients in slow cooker while you go to church or bake approximately 1 1/2 hours at 350 degrees.

Place beef (no ... vegetables, coating all pieces. Cover tightly. Bake in slow 300 degree oven for 3 hours. Add potatoes and bake for 45 minutes longer.

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