Results 1 - 10 of 35 for fluffy dumplings

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Boil chicken with 1 can cream of chicken soup and can water for 1 hour. Add more water. Sift flour, baking powder and salt into bowl. Combine milk ...

Stir all ingredients well. Drop by spoonful on top of boiling liquid; cover and do not open for 15 minutes.

Stew chicken; bone and dice meat and add to chicken broth. Add dumplings to boiling soup.

Sift together dry ingredients. Combine milk and oil and add all at once to flour mixture. Stir just until moistened. Drop from tablespoon atop ...

Let stand 1/2 hour and stir again. Drop into hot broth.

Sift flour, baking powder, and salt together into mixing bowl. Combine milk and salad oil; add all at once to dry ingredients, stirring just until ...

Sift flour, baking powder and salt into mixing bowl. Combine milk and salad oil. Add all at once to dry ingredients, stirring just until moistened. ...

Sift dry ingredients. Combine milk and corn oil; all to dry ingredients, stirring just until moistened. Drop from tablespoon atop bubbling stew. ...

Sift dry ingredients. Combine milk and salad oil. Add to dry ingredients, stirring just until moistened. Drop from tablespoon atop bubbling stew. ...

Beat eggs well, add milk. Stir in dry ingredients only until moistened. Drop by spoonfuls on hot stew. Keep simmering. Secret: Cook 10 minutes ...

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