Results 1 - 10 of 20 for fluffy biscuits.

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1. NEVER FAIL FLUFFY BISCUITS
Cut shortening into flour mixture until it looks like cornmeal. Add milk and stir. Turn onto floured board; knead for 30 seconds. roll out 1/2 inch ...
Ingredients: 7  (flour .. milk .. salt .. sugar .. tartar ...)
2. LIGHT FLUFFY BISCUITS
Sift together dry ingredients; add milk and corn oil. Mix until all dry ingredients are moistened. Turn out onto lightly floured board; knead ...
Ingredients: 6  (flour .. milk .. oil .. salt .. sugar ...)
3. NEVER - FAIL FLUFFY BISCUITS
Sift together first 5 ingredients. Add shortening. Cut in with pastry blender until mixture looks like coarse cornmeal. Add all at once the milk. ...
Ingredients: 7  (flour .. milk .. salt .. sugar .. tartar ...)
4. FLUFFY BISCUITS
Place dry ingredients in bowl. Cut in the shortening. Add milk and egg. Mix with a fork and knead 5 or 6 times, until well combined. Roll out to 1/2" ...
Ingredients: 7  (cream .. egg .. flour .. salt .. sugar ...)
5. FLUFFY BISCUITS
Put flour in mixing bowl. Cut in all of shortening. Add milk. Pour out on floured counter top. Roll out about 1 inch thick. Cut and bake at 450 ...
Ingredients: 3  (crisco .. flour .. milk)
6. LIGHT FLUFFY BISCUITS
Sift together dry ingredients; add milk and corn oil. Mix until all dry ingredients are moistened. Turn out onto lightly floured board; knead ...
Ingredients: 6  (flour .. milk .. oil .. salt .. sugar ...)
7. LIGHT-N-FLUFFY BISCUITS
Sift dry ingredients, cut in shortening. Mix milk and honey, add to other ingredients and knead lightly. Roll or pat to 3/4" thickness and cut. Place ...
Ingredients: 6  (flour .. honey .. milk .. tartar ...)
8. FLUFFY BISCUITS
Combine flour, baking ... thickness. Cut out biscuits. Place on greased cookie sheet. Bake at 450 degrees 12-15 minutes.
Ingredients: 7  (flour .. milk .. salt .. sugar ...)
9. FLUFFY BISCUITS
Mix flours, baking ... thickness. Cut into biscuits. Place on greased cookie sheet. Bake at 450 degrees for 12-15 minutes.
Ingredients: 8  (flour .. milk .. salt .. sugar ...)
10. FLUFFY BISCUITS
Sift together flour, ... desired thickness. Cut biscuits, dip each ... degrees for 12 minutes.
Ingredients: 8  (buttermilk .. flour .. salt .. soda .. sugar ...)
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