- 1. CHOCOLATE BROWNIES
- Melt butter and chocolate ... degrees for 30 minutes. Frost. In small mixer ... Approximately 2 cups of frosting.
Ingredients: 14 (eggs .. extract .. flavor .. flour .. milk .. optional ...)
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- 2. DEEP DARK CHOCOLATE CAKE
- Heat oven to 350 ... from pans. Cool completely. Frost with One-Bowl Buttercream Frosting. 8-10 servings. In ... vanilla. About 2 cups frosting.
Ingredients: 17 (cocoa .. eggs .. extract .. flour .. milk .. oil ...)
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- 3. DEEP DARK CHOCOLATE CAKE
- Heat oven to 350 ... Makes about 2 cups frosting.
Ingredients: 17 (cocoa .. eggs .. extract .. flour .. frosting: ...)
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- 4. DEEP DARK CHOCOLATE CAKE
- Heat oven to 350 ... remove from rectangular pan. Frost with One-Bowl Buttercream Frosting. 8-10 servings. In ... of this recipe for frosting.
Ingredients: 16 (buttermilk .. cocoa .. dark .. eggs .. extract ...)
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- 5. FAVORITE CAMP BROWNIES
- Make brownies according to ... pan. Let cool completely. FROSTING: In small bowl combine sugar, milk, butter, vanilla flavor, and salt. Stir ... and gently swirl over buttercream frosting. This layer over ... Then cut into small squares.
Ingredients: 7 (flavor .. milk .. salt .. sugar .. vanilla ...)
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- 6. NEW DUCHESS SPICE CAKE
- Grease and flour 2 ... cake tests done. Cool. Frost. Cream butter and ... needed. Color with paste colors.
Ingredients: 16 (buttermilk .. cinnamon .. cloves .. eggs .. extract ...)
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- 7. THREE LAYER ORANGE COCOA CAKE
- Grease 3 (8 or ... plate, cover with orange buttercream frosting. Top with orange ... remaining chocolate layer and frost entire cake. Cream butter, ... milk, beating to spreading consistency.
Ingredients: 24 (buttermilk .. cocoa .. eggs .. flour .. milk .. peel ...)
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- 8. ULTIMATE CHOCOLATE BROWNIES
- Heat oven to 350 ... until done. Cool and frost. Cream Crisco and ... chocolate chips if you like.
Ingredients: 15 (cocoa .. crisco .. eggs .. extract .. flour .. milk ...)
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- 9. SNOW WHITE BUTTERCREAM FROSTING
- Combine water and the meringue powder in a large bowl. Whip on high speed until peaks form. Add 4 cups of the confectioners' sugar 1 cup at a time. ...
Ingredients: 8 (salt .. vanilla ...)
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- 10. BUTTERCREAM ICING FOR CAKE DECORATING
- Beat for 5 minutes. Store airtight in the refrigerator. Keeps for months. If you want chocolate (or brown) frosting, add cocoa to taste.
Ingredients: 7 (milk ...)
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