- 1. FLATBREAD
- For bread, activate yeast ... and salt. Paint baked flatbread surface with mixture and ... Store unused sauce in refrigerator.
Ingredients: 10 (basil .. flakes .. flour .. garlic .. oregano .. parsley ...)
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- 2. NORWEGIAN FLATBREAD
- Add bran buds to ... oven immediately and allow flatbread to dry completely. (Do ... butter. Yield: 12 to 15.
Ingredients: 10 (all-bran .. buttermilk .. flour .. oatmeal .. salt ...)
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- 3. ALMOND FLATBREAD
- Heat oven to 400 degrees. Grind nuts in blender. Mix all ingredients with fork. Pinch off 1 inch balls. Roll each ball into 4 inch circle on floured ...
Ingredients: 7 (almonds .. cream .. flour .. salt .. soda .. sugar ...)
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- 4. ARABIC FLATBREAD
- Dissolve the yeast in the warm water in a medium-size bowl. Combine flour, salt and sugar. Add to yeast to form dough. Knead well (15-20 minutes) on ...
Ingredients: 5 (flour .. salt .. sugar .. yeast ...)
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- 5. AUNT OPAL'S FLATBREAD
- Mix and let stand until cold. Add more flour; knead with hands. Roll real thin. Bake on lefsa grill on low heat just a little bit and finish baking ...
Ingredients: 5 (flour .. salt ...)
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- 6. CAJUN FLATBREAD
- Dissolve yeast in the cup of warm water. In a bowl, combine flour and salt; add dissolved yeast. Knead by hand or by machine until smooth. Place ...
Ingredients: 10 (flour .. oil .. paprika .. salt .. yeast ...)
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- 7. CHEESY ONION FLATBREAD
- Heat oven to 350 degrees. In medium bowl, combine all ingredients except breadsticks; mix well. Set aside. Remove dough from can. Separate into 8 ...
Ingredients: 7 (breadsticks .. cheese .. leaves .. onions ...)
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- 8. CHEESY ONION FLATBREAD
- Heat oven to 350 degrees. In medium bowl combine all ingredients except breadsticks; mix well and set aside. Remove dough from can. Separate into 8 ...
Ingredients: 7 (breadsticks .. cheese .. leaves .. onions ...)
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- 9. FLATBREAD
- Cut the shortening into the rye flour. Add the white flour and work it together with preceding. Stir in sugar, salt and soda. Add buttermilk and stir ...
Ingredients: 7 (buttermilk .. flour .. salt .. soda .. sugar ...)
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- 10. FLATBREAD
- Chill dough overnight or a few hours. Roll thin in graham flour. Bake at 375 degrees.
Ingredients: 9 (buttermilk .. flour .. salt .. soda .. sugar ...)
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