Results 1 - 10 of 120 for flat bread use

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This flat bread bakes up wonderfully ... and anchovies. Drizzle with olive oil. Sprinkle with Parmesan cheese, if desired (cheese is entirely optional)!

Heat oven to ... thin as possible. Flat breads will be irregular ... ungreased cookie sheets. Bake 5-10 minutes depending on thickness, or until golden brown.

Mix flour, salt and baking powder together. Warm the milk and add the shortening to it. Mix all together and roll out on a floured surface. Bake in a ...

Mix well and cut in 1/2 cup shortening. Mix in enough hot water to make a dough. Form into balls about 2 inches. Roll out thin on a floured cloth. ...

Sift dry ingredients together twice. Cut in shortening, stir in buttermilk. Put on board or canvas and knead 15 times to mix evenly. Divide into 7 ...

Combine ingredients. Divide ... until lightly browned. (Use a small glass ... (Serve with alternate slices of Cheddar and Monterey Jack cheese on tray.)

Mix water, yeast and sugar. Let sit for 15 minutes. Add salt and flour. Mix well. Turn onto well greased cookie sheet and let rise for 30 minutes. ...

Mix like pie crust. Add 3/4 cup warm water and 1 teaspoon soda. Roll thin and cut in squares. Bake at 375 degrees (when beginning to brown on edges, ...

Mix all together. Make into 3 or 4 rolls. Take one roll pat out on floured table. Roll out as thin as you can. Cut into squares. put on ungreased ...

Prepare hot roll mix according to package directions. After rising, place on floured board and knead lightly. Divide into 12 even pieces. Roll out ...

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