1 - 10 of 42 for flat beer
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Place all ingredients into bread machine in order given or as directed in your user's manual. Select correct bread cycle and press start.
Soak beer and flour overnight. Cut onion in 1/4 inch slices. Dip rings in batter and deep fry in hot oil. Serves 4.
Boil potatoes and ... potatoes covered. Add cheese soups, chunks of Velveeta and beer. Mix together until ... melted, add water as desired for thickness.
Saute' vegetables, blend ... flour and chicken stock. Cook for 5 minutes. Cool, blend in cheese and beer. Let simmer for 30 minutes. Serve with French bread.
Saute celery, carrots ... Parmesan cheese and beer. Season with ... simmer 20 minutes. Serve with French bread and a tossed salad. Makes 2 generous servings.
In small bowl, ... sugar, garlic and beer. Place beef ... over beef. Top with more foil and secure tightly. Bake at 350 degrees for 3 hours or until tender.
Warm beer and American cheese ... until double. Shape into 2 loaves. Let rise until double again. Bake in 350 degree oven until done (about 30 minutes).
Cream sugar and ... cup of the beer. Add the ... minutes. Cool slightly and invert pan (can add candied fruit instead of chopped dates or Half and Half).
Sauté the kielbasa ... the stock and beer. Add the ... go! Garnish with parsley, garlic croutons and finely grated cheese. Yield: 6 to 8 servings.
In saucepan saute onions in butter. Add flour, salt and pepper then add milk and Cheez Whiz. Add the flat beer right before serving. Garnish with popcorn.
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