- 1. FISH FILLET EN PAPILLOTE
- Place on the wrapping a bed of sliced mushrooms and the fish fillets. Cover with chopped tomatoes, onions, seasonings, herbs, butter, and wine. ... flakes when tested. Serves 2.
Ingredients: 9 (choice .. foil .. mushrooms .. onion .. tomatoes ...)
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- 2. BASIC BROILED FISH
- Cover broiler pan with aluminum foil. Brush foil with ... salt and pepper. Place fish on broiler pan. Broil ... mixture of wine and herbs. Baste fish with ... with a hot herb-butter sauce.
Ingredients: 4 (lemon .. steaks ...)
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- 3. HERB GRILLED SALMON
- Line fire bowl of covered grill with foil. Combine parsley, dill ... large enough to wrap fish. Cook in covered grill over medium ... or until fish flakes easily.
Ingredients: 6 (mustard .. parsley .. peel .. sugar ...)
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- 4. FISH FILLETS WITH HERBS
- Line baking dish or pan with foil. Place fish in pan and sprinkle with ... dish. Garnish with lemon slices.
Ingredients: 8 (fillets .. juice .. paprika .. parsley .. salt ...)
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- 5. GRILLED FISH (Gas Grill)
- Turn grill on high. Place washed and patted dry fish on heavy duty foil. Dot with butter. Sprinkle with Lemon n Herb, seasoned salt and ... until slightly brown around edges.
Ingredients: 8 (herb .. lemon .. salt ...)
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- 6. LEMON HERB SOLE
- Preheat broiler. Line broiler rack with foil. Spray foil with ... Dash and orange juice in small bowl. Let stand ... 7 minutes or until fish flakes easily with a fork. Sprinkle with scallions.
Ingredients: 4 (blend .. fillets .. scallions ...)
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