- 1. SALMON CROQUETTES
- In a bowl, mix together salmon, tuna fish, chopped onion, cooked ... palm of hand and fry in oil, turning once ... golden brown. Makes 6 servings.
Ingredients: 10 (crumbs .. salmon ...)
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- 2. TUNA CROQUETTES
- Combine rice, tuna, parsley ... and then coat with bread crumbs. Let coating dry. Fry in vegetable oil heated ... paper towels. Serve hot. Good!
Ingredients: 7 (crumbs .. pan .. parsley ...)
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- 3. CREATE A CASSEROLE
- Cook your favorite pasta according to package directions; drain and set aside. Combine mayonnaise or salad dressing with milk or wine. Stir in soup. ...
Ingredients: 8 (cheese .. pasta .. seafood ...)
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- 4. FISH LA LOUISIANNE
- Saute onion, bell pepper ... cooking on low. Wash fish. Lightly season fish ... the fish in the bread crumbs and pan fry in butter. Season the ... with broiled or steamed potatoes.
Ingredients: 10 (crumbs ...)
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- 5. FRIED FISH CUTLET STYLE
- Make sure fish is clean and dry. ... egg and then in bread crumbs. Fry in a small amount ... overcook. Serve with lemon slices.
Ingredients: 5 (crumbs ...)
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- 6. PARMESAN FRIED FISH
- Thaw fish if frozen. Rinse and ... egg and milk. Combine bread crumbs, Parmesan and parsley. ... layer to hot oil. Fry over medium heat for ... with lemon slices. Serves 3-4.
Ingredients: 10 (cheese .. crumbs .. egg .. fillets .. flour .. milk ...)
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- 7. CRISPY FRIED FISH SANDWICHES
- Cut fresh or partially thawed fish into six 3 inch ... in egg then in crumbs. Fry fish in 1/2 inch ... and 1 teaspoon lemon juice.
Ingredients: 7 (buns .. cheese .. flake ...)
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- 8. CRISPY FRIED FISH SANDWICHES
- Cut fresh or partially thawed fish into six 3 inch ... in egg, then in crumbs. Fry fish in 1/4 to ... be fried as shown above.
Ingredients: 7 (buns .. cheese .. sauce ...)
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- 9. CRISPY FRIED FISH SANDWICHES
- Cut fish into 6 (3 inch) ... in egg, then in crumbs. Fry in 1/4 to 1/2 ... half of bun. Serves 6.
Ingredients: 7 (buns .. cheese .. sauce ...)
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- 10. CRISPY FRIED FISH SANDWICHES
- Cut fresh or partially thawed fish into 6 (3 inch) ... in egg, then in crumbs. Fry fish in 1/4 to ... with top half of bun.
Ingredients: 7 (buns .. sauce ...)
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