Results 1 - 6 of 6 for firehouse potatos

Quarter and boil new potatoes, drain and mash. Add (8 oz.) of the cheese and all other ingredients. Stir together and put in casserole dish. Bake 350 ...

METHOD: In large ... broth along with mixed vegetables. Simmer 10-15 minutes, or until potatoes are tender. Serve at once, with potato chips. Makes 2 quarts.

Cut roast, onions, carrots, potatoes into bite-size pieces. Brown meat in skillet with beef bouillon, onions and 1 tablespoon of Worcestershire ...

Boil and debone chicken. Cut onions, tomatoes, peppers, potatoes, squash and chicken meat into large chunks. Cook potatoes in large covered skillet ...

Set oven at 350 degrees. In large roasting pan cut potatoes in eighths and place on bottom of pan with 1/4 cup of olive oil. Place cut up onions and ...

Add chicken, celery, pepper and paprika to boiling water. Simmer until meat starts to fall off bone. Drain through strainer into large bowl. Pour ...


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