Results 1 - 10 of 20 for finger limes

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In bowls, prepare ... form pan or 2 cake pans with sliced angel cake or lady fingers. Pour in Jello mixture. Chill at least 4 hours. Pretty when sliced.

When I was a little girl, my Aunt Sharon would bring this cake to every family gathering. Since there were 11 kids between our two families, it was ...

One day ahead: Prepare Jello's in separate pans. Chill. Using 1 cup boiling water, 1/2 cup cold water per each package. Next day: Cube Jello's 1/2" ...

In advance, prepare lime, orange and ... pan with lady fingers. Prepare whipped ... Pour over lady fingers. Chill 5-8 hours or overnight. Serves about 16.

Prepare lime, orange, cherry ... pan with lady fingers, set aside. ... into springform pan. Chill 5 to 8 hours or overnight. Remove sides of pan and serve.

Prepare lime, orange and ... pan with lady fingers. (Take apart ... 16 servings. I make this around the holiday and tie a red or green ribbon around it.

Prepare first 3 ... syrupy. Place lady fingers on bottom and ... spring from pan. Chill 8 hours in refrigerator. Before serving remove sides of pan only.

Marinate meat for 24 hours. Barbecue about 5 minutes on each side.

Use 1 cup ... Jello. Fold in the little Jello cubes. Line pie plates with lady finger cookies and pour Jello mixture over cookies. Chill 4 hours. Serve.

Jell 3 Jellos ... 3 flavors and fold in with pineapple mixture. Line springform pan with Lady Fingers and pour Jello mixture. Refrigerate for 45 minutes.

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