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Results 1 - 10 of 85 for filo feta.

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1. GREEK SPINACH PIE
Chop spinach and dice ... pepper. Gently spread the filo dough out flat and ... for 15 minutes before slicing.
Ingredients: 8  (cheese .. eggs .. onion .. spinach ...)
2. TIROPITA - LITTLE GREEK CHEESE PIES
Beat eggs; fold in ... the end of the filo strip. Fold the lower ... damp towel to retain moisture.
Ingredients: 8  (cheese .. into .. thirds ...)
3. GREEK CHEESE PIE
Mix eggs together until ... 9 inch pan with filo dough, which has been ... is excellent brunch dish also.
Ingredients: 7  (dough .. dry .. ricotta ...)
4. SPANAKOPETA (SPINACH PIE)
Preheat oven 400 degrees. ... and salt. Place a filo sheet in bottom of ... completely before removing from pan.
Ingredients: 10  (cheese .. dough .. flour .. milk .. spinach .. tops ...)
5. SPANAKOPITA
Preheat oven to 375 degrees. Bring dough to room temperature. Beat eggs well. Add spinach, cheese, parsley, scallions, salt and pepper. Brush sides ...
Ingredients: 9  (eggs .. leaves .. salt .. soft ...)
6. SPINACH PIE
Put butter and chopped ... Cottage cheese and crumble Feta cheese, then add spinach ... out two pieces of Filo dough at a time ... 350 degrees for 45 minutes.
Ingredients: 8  (cheese .. dough .. eggs .. onions .. spinach ...)
7. TIROPITIA
Combine cheeses and eggs, ... Use 2 strips of filo dough for each triangle. ... 350 degrees until golden brown.
Ingredients: 7  (cheese .. dough .. eggs .. nutmeg ...)
8. GREEK FREIGHTER MEAT PIE
Heat oil and fry ... of the sheets of filo, oiling lightly between ... 350 degrees for 1 hour.
Ingredients: 15  (cheese .. egg .. filo .. flakes .. marjoram .. parsley ...)
9. SPANAKOPETA
If frozen, thaw in refrigerator 3 days before hand. Drain well 5 large bunches spinach, chopped and blanched. Mix above ingredients, salt and pepper ...
Ingredients: 6  (cheese .. dough .. eggs .. onions .. parsley ...)
10. SPANAKOPITA
A Greek spinach pastry. ... edges. Fold the excess filo down along the edges, ... about 45 minutes until golden.
Ingredients: 12  (basil .. cheese .. dough .. eggs .. flour .. onion ...)
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