- 1. FIG (SUET) PUDDING
- Sift all of the above together. 1 c. figs 1 c. suet, chopped ... a family traditional Christmas pudding, served with hard sauce.
Ingredients: 4 (flour .. nutmeg .. soda ...)
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- 2. VANILLA SAUCE FOR FIG PUDDING
- Mix 1/2 cup sugar ... Serve hot on steamed fig pudding. Yield: about 1 1/2 cups.
Ingredients: 5 (cornstarch .. sugar .. vanilla ...)
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- 3. HOT FIG PUDDING
- Cream butter until soft. ... until fluffy. Stir in figs, lemon peel, and ... Stir dry ingredients into pudding mixture. Pour into greased ... sauce. Yield: About 10 servings.
Ingredients: 12 (buttermilk .. eggs .. figs .. flour .. molasses ...)
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- 4. STEAMED FIG PUDDING
- Cream shortening and sugar. ... together and add with figs and raisins. Add the ... well. Fill a greased pudding mold 3/4 full and ... hours. Serve with whipped cream.
Ingredients: 11 (cinnamon .. crumbs .. eggs .. figs .. flour .. milk ...)
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- 5. CHRISTMAS FIG PUDDING
- Stew figs for about 20 to ... and serve on the pudding.
Ingredients: 14 (bread .. can .. cinnamon .. cream .. eggs .. extract ...)
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- 6. FIG PUDDING
- Grind figs, melt butter, simmer ... sauce and serve over pudding.
Ingredients: 9 (bread .. figs .. milk .. sugar .. vanilla ...)
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- 7. HOT WINE SAUCE FOR FIG PUDDING
- Cream butter and sugar until light. Beat in eggs. Stir in sherry, lemon peel, and nutmeg. Shortly before serving, beat the sauce over hot water in ...
Ingredients: 6 (eggs .. nutmeg .. peel .. sherry .. sugar ...)
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- 8. STEAMED FIG PUDDING
- Beat butter and oil ... and vanilla gradually. Put figs and apple through a ... for 4 hours. Serves 14.
Ingredients: 16 (cinnamon .. cloves .. crumbs .. milk .. oil .. pecans ...)
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- 9. STEAMED FIG PUDDING
- Cut figs in small pieces. Sift ... with vanilla sauce. Serves 6.
Ingredients: 12 (can .. crumbs .. figs .. flour .. milk .. molasses ...)
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- 10. STEAMED FIG PUDDING
- Preheat oven to 325 degrees. Beat until soft: Add gradually: Put through a grinder or chop: Add: Whip until stiff reserved egg whites, and fold into ...
Ingredients: 16 (cinnamon .. cloves .. crumbs .. milk .. pecans ...)
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