- 1. FETTUCCINE WITH GORGONZOLA SAUCE
- 1. Bring vermouth to ... pot. 3. Remove cream sauce from heat. Stir in ... and peas or chopped asparagus.
Ingredients: 8 (cheese .. cream .. nutmeg .. salt .. vermouth ...)
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- 2. FETTUCCINE WITH GARLIC CREAM SAUCE
- In heavy bottom pot, ... reduce heat and let sauce barely simmer until the ... be halved for fewer servings.
Ingredients: 7 (cheese .. cream .. salt ...)
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- 3. FETTUCCINE WITH CREAMY MUSHROOM SAUCE AND VEGETABLES
- Serves: 4. Calories: 250 ... 20 minutes. This cream sauce tastes rich but actually ... thinly sliced 12 oz. fettuccine 1/4 c. dry red ... with parsley and serve immediately.
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- 4. FETTUCCINE WITH ONION SAUCE
- 1. Melt 4 tablespoons ... if necessary. Gently toss sauce and pasta together. Sprinkle each serving with Parmesan cheese.
Ingredients: 9 (bourbon .. broth .. cheese .. noodles .. salt ...)
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- 5. FETTUCCINE IN CREAM SAUCE
- Place milk, garlic, cottage ... bowl. Toss with cream sauce. Sprinkle with cheese.
Ingredients: 7 (cheese .. milk ...)
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- 6. FETTUCCINE AND SALMON IN SCOTCH CREAM SAUCE
- Scald cream and milk ... Transfer to bowl. Rewarm sauce over medium heat, whisking ... immediately 2 to 4 servings.
Ingredients: 11 (cream .. flour .. milk .. onions .. parsley .. pieces ...)
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- 7. FETTUCCINE WITH SHRIMP SAUCE
- Whip in saucepan soup ... are tender. Toss shrimp sauce with hot noodles and cheese. Makes 2 servings.
Ingredients: 6 (milk .. parmesan ...)
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- 8. FETTUCCINE WITH SMOKED TURKEY IN BLACK PEPPERCORN SAUCE
- Melt butter in heavy ... boil until reduced to sauce consistency, about 5 minutes. ... skim milk for the cream.
Ingredients: 10 (cheese .. chives .. cream .. nutmeg .. peppercorns ...)
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- 9. FETTUCCINE WITH "CREAMY" BELL PEPPER SAUCE
- Char peppers over gas ... salt and pepper. Cook fettuccine in large pot of ... pot. Add half of sauce and toss well. Divide ... with thyme sprigs. 4 servings.
Ingredients: 10 (leaves .. milk .. onion .. peppers .. sprigs ...)
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- 10. FETTUCCINE WITH CREAMY MUSHROOM SAUCE AND VEGETABLES
- In a large, non-stick ... the meantime, cook the fettuccine in a pot of ... and cook until the sauce thickens, about 3 minutes, ... parsley and serve. Serves 4.
Ingredients: 13 (broth .. carrots .. cheese .. chives .. milk .. oil ...)
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