|Low Fat (What's Cooking)|
|by Kathryn Hawkins|
This inspirational and comprehensive cookbook offers the home chef a wide array of low-cholesterol recipes that are both healthy and flavorful.
Tip: Try chocolate chip cookies for more results.
Results 1 - 6 of 6 for fat-free chocolate chip cookies
Cream together butter ... Add egg, vanilla, non-fat dry milk and ... speed. Fold in chocolate candy. Drop from ... 20-25 minutes. Yield 4 dozen cookies.
Preheat oven at ... ounce) diabetic milk chocolate bar cut into ... from teaspoon onto ungreased cookie sheet. Bake 20 to 25 minutes or until golden brown.
Preheat oven to 350 degrees. Combine and beat one minute at medium speed: Add and blend 2 minutes at low speed: Fold in: Drop from teaspoon onto ...
Preheat oven to 350 degrees. Cream together butter and sugar twin. Add egg, vanilla, dry milk and water. Beat 1 minute at medium speed. Add flour and ...
Preheat oven to ... rack. Makes 2 1/2 dozen cookies. (For low-fat chocolate chip cookies, add 1 cup chocolate chips and 1/2 cup walnuts.) Unbelievably good!
You will also ... and bubbly. Sprinkle chocolate chips and use spatula ... out frozen crackers. Break into cookie size pieces. Store in airtight container.
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