- 1. EASY BATTER ROLLS
- Combine all ingredients. Do ... be sticky and soft. Roll out gently. Cut with ... Makes about 1 dozen rolls.
Ingredients: 7 (flour .. salt .. sugar .. yeast ...)
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- 2. REFRIGERATOR ROLLS
- Pour boiling water over ... mixture to lukewarm. Add yeast which has been dissolved ... dough, punch down, and roll out on floured board ... 20 minutes or until brown.
Ingredients: 8 (crisco .. egg .. flour .. salt .. sugar ...)
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- 3. ROSEMARY FRENCH ROLLS
- Spray large cookie sheet ... lower oven rack. Brush rolls with egg white; sprinkle ... minutes. Cool rolls on rack.
Ingredients: 7 (flour .. salt .. sugar .. yeast ...)
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- 4. SOUR CREAM ROLLS
- Dissolve yeast in warm water; set ... divide dough in half. Roll out each half to ... 2 inch rounds. Place rolls on greased baking sheets. ... double, 45 to 60 minutes.
Ingredients: 8 (cream .. eggs .. flour .. salt .. sugar .. yeast ...)
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- 5. GREAT CINNAMON ROLLS
- Mix 1/2 cup warm water, sugar and yeast in a small bowl. ... When double in bulk roll out and fill with ... lightly browned. Cool and frost.
Ingredients: 5 (flour .. sugar .. yeast ...)
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- 6. JIFFY WHOLE WHEAT CRESCENT ROLLS
- In a medium bowl, ... cup whole wheat flour, yeast, sugar and salt. ... until doubled. Punch down. Roll to 13 inch circle. ... Serve warm or cool completely.
Ingredients: 7 (oil .. salt .. sugar .. yeast ...)
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- 7. JIFFY WHOLE WHEAT CRESCENT ROLLS
- In medium size bowl ... whole wheat flour, the yeast, sugar, and salt. ... until doubled. Punch down. Roll out to 13 inch ... 15 minutes or until rolls are light brown and ... cool completely. Makes 12 rolls.
Ingredients: 7 (flour .. oil .. salt .. sugar .. yeast ...)
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- 8. 85 CALORIE ROLLS
- Sift dry ingredients in ... and used as needed. Roll dough 1/2-inch thick on ... minutes. Yield: 3 dozen rolls (approximately 85 calories per roll).
Ingredients: 7 (egg .. flour .. oil .. salt .. sugar .. yeast ...)
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- 9. CARAMEL PECAN ROLLS
- Stir 2 1/2 cups of flour and all yeast in large mixing bowl. ... Divide dough in half. Roll half into an 8x10 ... into 1-inch slices. Place rolls, cut side down ... warm. 189 calories per roll.
Ingredients: 13 (cinnamon .. flour .. liquid .. milk .. nuts .. raisins ...)
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- 10. CINNAMON ROLLS
- Preheat oven to 400 degrees. Dissolve yeast and sugar in lukewarm ... double. Punch down and roll into 1/4 inch thickness. ... into 2 1/2 inch rolls. Place on greased ... sugar and vanilla. Servings 14-16.
Ingredients: 8 (egg .. flour .. milk .. salt .. sugar .. yeast ...)
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