|James McNair's Potato Cookbook|
|by James McNair|
James McNair, master of the single-subject cookbook, offers a beautiful new full-color book focused on America's favorite vegetable--the potato.
1 - 10 of 19 for fan potato
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Note: If your ... ovals. To make fan shape, cradle 1 ... degrees. Let stand 5 to 10 minutes before slicing. Serve with potatoes. Note: 25 minutes per pound.
Combine first 5 ... through, bottom of potato. Allow potatoes ... butter. When done, sprinkle potatoes with cheese mixture. Let stand 5 minutes before serving.
Heat oven to ... cuts in each potato, spacing cuts ... frequently with butter mixture. Season potatoes with salt and pepper and serve with butter sauce.
Peel potatoes if ... a baking dish. Fan them open slightly. ... lightly browned, cheeses are melted and potatoes are soft inside. Check with a fork. Serves 4.
Combine the garlic, ... stand for 5 minutes before unwrapping them. Arrange them in a serving dish and press down lightly on each one to fan out the slices.
Peel potatoes and ... slices, to resemble fans. Place these ... a 400 degree oven for 45 minutes or until tender. Baste occasionally with pan drippings.
Wash potatoes and ... sharp knife slice potato vertically but do ... hour until slices fan out and begins to brown and crisp. Mix and sprinkle on potatoes.
Heat oven to ... water. To make potato fan, place potato ... an additional 18 to 22 minutes or until potatoes are tender and lightly browned. 4 servings.
Peel potatoes. With sharp knife, cut each potato crosswise into 1/4 ... golden and slices fan out, occasionally brushing ... microwave oven. 10 servings.
Peel potatoes. Cut 3/4 through and fan open. Place in baking dish. Brush with butter. Sprinkle with garlic salt and paprika. Bake 1 hour at 400 degrees.
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