- 1. FAR EAST CHICKEN CHOW MEIN
- Saute celery, onion, and ... tablespoons butter, flour and curry powder; blend ... ... until bubbly. Gradually add evaporated milk. Cook, stirring constantly, until smooth and thickened. Add soy sauce, bean sprouts, drained ... hot noodles. Yield 6-8 servings.
Ingredients: 13 (celery .. chestnuts .. flour .. milk .. noodles ...)
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- 2. FAR EAST TURKEY CHOW MEIN
- Saute celery, onion and ... in flour. Slowly add evaporated milk, stirring constantly. Cook until sauce is smooth and thickened. ... Serve over warmed Chinese noodles.
Ingredients: 12 (celery .. flour .. milk .. noodles .. onion .. pieces ...)
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- 3. GREEN SOUP
- Saute onion in butter. ... after adding soy and curry. Curry should be ... cold. Stir in cream (evaporated milk) just before serving. ... May be frozen without cream.
Ingredients: 14 (broth .. milk .. sauce .. tarragon .. whole ...)
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- 4. NOODLE-SHRIMP CASSEROLE
- Cook noodles; drain and ... stir in flour. Add milk and water and cook until thickened. Add soup, cheese, curry powder, Worcestershire sauce, salt and pepper ... in place of the shrimp.
Ingredients: 11 (cheese .. flour .. milk .. noodles .. nucoa .. shrimp ...)
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- 5. CAJUN SHRIMP CASSEROLE
- 1. Prepare shrimp and ... Add flour, salt, mace, curry powder, hot pepper sauce and Worcestershire sauce, stirring ... 4. Stir in warmed milk, cook, stirring until ... time is about 20 minutes.
Ingredients: 12 (celery .. cheese .. flour .. paprika .. salt .. sauce ...)
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- 6. SEAFOOD CHOWDER
- Dice bacon and fry, ... stir until smooth. Add milk, corn and seasonings ... after correcting seasonings, if necessary.
Ingredients: 13 (bacon .. bouillon .. corn .. meat .. milk .. sauce ...)
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- 7. SHRIMP CASSEROLE
- In large skillet melt ... Add flour, salt, mace, curry powder, hot sauce and Worcestershire sauce, stirring ... blended. Stir in warmed milk. Cook, stirring until ... for 20 minutes. Serve hot.
Ingredients: 12 (celery .. cheese .. flour .. paprika .. salt .. sauce ...)
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- 8. CURRY CHICKEN
- Clean chicken and marinate ... and garlic then add curry sauce in Chinese wok and ... tablespoon water. Finally add milk and pour gravy over ... red pepper to make hot.
Ingredients: 11 (cornstarch .. curry .. milk .. oil .. pieces .. salt ...)
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- 9. CHICKEN & BROCCOLI AU GRATIN
- Melt butter in skillet, ... Stir in flour, salt, curry powder and dash of ... flour mixture. Blend in evaporated milk until smooth. Add mushrooms. Cook and stir until sauce begins to thicken. Arrange ... Cool 15 minutes before serving.
Ingredients: 10 (cubes .. flour .. milk .. mushrooms .. onion .. salt ...)
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- 10. SHARON'S CHICKEN AND BROCCOLI AU GRATIN
- Melt butter in skillet. ... Stir in flour, salt, curry powder and pepper. Drain ... in skillet. Blend in evaporated milk until smooth. Add mushrooms. ... over medium heat until sauce begins to thicken. Arrange ... Cool 15 minutes before serving.
Ingredients: 11 (cheese .. cubes .. flour .. mushrooms .. onion ...)
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