Results 1 - 10 of 12 for essies cobbler

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Blend butter and sugar. Sift flour, baking powder and salt. Mix all above and add milk. Spread batter in bottom of well greased 2 quart casserole. ...

Mix butter and sugar. Set aside. Sift dry ingredients and add to sugar and butter. Pour batter into greased deep dish pan. Pour desired fruit on top. ...

Cream above together. Sift the above three ingredients together. Stir in 1/2 cup of milk until smooth. Pour in greased or buttered dish, spoon fruit ...

Heat oven to 375 degrees. Cream butter and sugar. Sift flour, baking powder and salt together and add to creamed mixture. Pour into loaf pan, spoon ...

Can use peaches, ... water for juicier cobbler, if desired. ... cup water over the fruit. Bake 45 to 50 minutes at 375°F in 13 x 9-inch baking dish.

Cream butter and sugar. Sift dry ingredients with adding milk alternately. Beat until smooth. Pour into 10x5x3 inch loaf pan. Pour sugared fruit over ...

Preheat oven to 375 degrees, grease a 8 x 8 pan. Cream butter until light and fluffy. Sift dry ingredients together. Alternate dry ingredients, ...

Preheat oven to 375 degrees. Cream butter and 1/2 cup of sugar together. Alternately add milk and flour. Beat until smooth. Pour into greased 9"x9" ...

Cream butter and sugar until fluffy. Sift together the baking powder, flour and salt. Stir dry ingredients into shortening and sugar, alternating ...

Spread into greased 9 x 13 inch pan. Sprinkle with 4 cups pitted sour cherries and 1/4-1/2 cup sugar. Pour 1 cup fruit juice over all. Bake 45-50 ...

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