- 1. KAHLUA AND ESPRESSO CHEESECAKE
- To prepare the crust: ... Sift in the cocoa, espresso and salt. Whisk until ... the top of the cheesecake. Refrigerate, loosely covered, until ready to serve.
Ingredients: 15 (crumbs .. eggs .. hazelnuts .. jelly .. kahlua ...)
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- 2. ESPRESSO CHEESECAKE
- In 9x3 inch springform ... crust in pan. Bake cheesecake 45 minutes. Cool in ... between 5 and 10 minutes.
Ingredients: 9 (crackers .. eggs .. milk .. sugar .. temp. ...)
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- 3. ESPRESSO CHEESECAKE
- In food processor, process ... a strong extract of espresso with ground espresso and ... assembled in about 15 minutes.
Ingredients: 13 (cheese .. cinnamon .. coffee .. cream .. eggs .. extract ...)
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- 4. CHOCOLATE ESPRESSO CHEESECAKE
- Crush cookies and add melted butter and press into 9 inch or 10 inch spring form pan. Cream the eggs, sugar and cream cheese and add the remaining ...
Ingredients: 10 (cheese .. cream .. eggs .. rum .. sugar ...)
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- 5. CAPPUCCINO CHEESECAKE
- Adjust oven rack to center position. Heat oven to 350 degrees. Insert metal knife blade in food processor, with machine running, drop semi-sweet ...
Ingredients: 13 (chunks .. coffee .. cream .. eggs .. juice .. maria ...)
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- 6. CHOCOLATE CAPPUCCINO CHEESECAKE
- Mix all ingredients together well. Butter sides and bottom of 8 inch springform pan. Press crumb mixture into pan. Beat cream cheese until smooth. ...
Ingredients: 14 (cinnamon .. cream .. crumbs .. eggs .. leaves .. liqueur ...)
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- 7. CHOCOLATE CAPPUCCINO CHEESECAKE
- Combine 1 cup chocolate wafer crumbs, 1/4 cup softened butter, 2 tablespoons sugar and 1/4 teaspoon cinnamon; mix well. Press mixture into buttered ...
Ingredients: 15 (cream .. eggs .. extract .. liqueur .. salt .. sugar ...)
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- 8. CHOCOLATE CAPPUCCINO CHEESECAKE
- Chocolate Crust: Combine 1 cup chocolate wafer crumbs, 1/4 cup softened butter, 2 tablespoons sugar and 1/4 teaspoon cinnamon; mixing well. Butter ...
Ingredients: 14 (cream .. eggs .. extract .. liqueur .. salt .. sugar ...)
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- 9. CHOCOLATE CAPPUCCINO CHEESECAKE
- Preparation time: 30 minutes. Chilling time: 12 hours. Baking time: 45 minutes at 350 degrees. Serves: 16. (One 8 inch cake.) 1. Prepare crust. Set ...
Ingredients: 19 (cinnamon .. cream .. crumbs .. eggs .. extract ...)
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- 10. CHOCOLATE CHEESECAKE
- In small cup dissolve espresso coffee powder in 1/4 ... 24 hours. Makes 10 servings.
Ingredients: 10 (cheese .. cream .. extract .. peel .. sugar ...)
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