- 1. JAMAICAN BEEF PATTIES
- Grind escallion and hot peppers in ... and roll out into circles.
Ingredients: 8 (accent .. beef .. bread .. paprika .. salt .. thyme ...)
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- 2. ACKEE AND SALTFISH (SALTED CODFISH)
- Wash the salt fish ... this fry the diced escallion, tomatoes, onions, and ... or rings of green peppers.
Ingredients: 10 (ackee .. crisp .. escallion .. finely .. pork .. tomatoes ...)
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- 3. CURRIED GOAT
- Season meat with salt, pepper, garlic, escallions, onions and 1 ... chutney, raisins, nuts and coconut.
Ingredients: 14 (chutney .. nuts .. pieces .. raisins .. salt .. thyme ...)
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- 4. CURRIED GOAT
- Cut goat's flesh into ... black pepper, crushed garlic, escallion, diced onions and ... hot with plain boiled rice.
Ingredients: 9 (garlic .. thyme ...)
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- 5. CURRIED GOAT
- Cut goats flesh into ... black pepper, crushed garlic, escallion, diced onions and ... the chutney, nuts and raisins.
Ingredients: 10 (garlic .. nuts .. raisins .. seeds .. thyme ...)
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- 6. CURRIED GOAT
- Cut goat's flesh into ... black pepper, crushed garlic, escallion, diced onions and ... before removing from the fire.
Ingredients: 11 (chutney .. garlic .. seeds ...)
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- 7. CURRY CHICKEN (JAMAICAN)
- Wash and drain chicken. Cut into biting parts. Place in skillet. Add remaining ingredients. Cover and stir periodically. Allow to cook for ...
Ingredients: 6 (curry .. escallion .. onion .. optional .. parts ...)
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- 8. JAMAICAN RICE AND PEAS
- Grate coconut and using ... not over cooked. Add escallion or leeks, thyme, salt, ... peas before they are cooked.
Ingredients: 9 (beans .. garlic .. leeks .. thyme ...)
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- 9. JAMICAN BEEF PATTIES
- Grind escallion and hot peppers in ... roughly 3 dozen regular patties.
Ingredients: 13 (beef .. bread .. escallion .. fat .. flour .. paprika ...)
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- 10. JERKED PORK
- Wash and dry the pork. In a blender, blend escallion, hot pepper, cinnamon ... pan until meat is tender.
Ingredients: 7 (available .. berries .. pieces .. seeds ...)
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