|by Jane Grigson|
"English Food" reveals the richness and surprising diversity of England's culinary heritage.
1 - 10 of 30 for english trifle jello fruit
Result Page: 1
In the bottom ... very moist. Make Jello and allow to ... thick layer of fruit. Refrigerate to ... almonds, glaze cherries, rainbow mix or fruit. Serves 6-8.
Line bottom and ... of juice of fruit cocktail with sherry; pour over Lady Fingers. Make Jello, add fruit ... cold, add whipped (whipped) cream. Decorate.
Lay lady fingers ... bowl. Add cooked Jello, fruit and sherry. Let ... cocktail and some chopped walnuts. Chill in refrigerator for 3 hours before serving.
Slice pound cake ... pound cake. Spread fruit cocktail (drained) and ... of cake. Prepare Jello according to directions, ... as desired. Garnish: sprinkles.
Slice jelly roll ... and place in fruit bowl size dish. ... few minutes. Dissolve Jello as per packet ... grate flakes of chocolate and nuts to decorate.
Spread jam on ... together). Line a trifle bowl or deep ... if desired. Add fruit. Prepare Jello according to package ... slivered almonds and reserved fruit.
Layer bottom of large glass fruit bowl with cake. ... cake mix. Make Jello per ice cube ... day before except the whipping cream. Will serve at least 20.
Start the day ... do it). Drain fruit and save liquor for jello. Put on ... decorate with whole berries, whipped cream and almonds. A great centerpiece.
Cut jelly roll ... top. Mix up Jello with 1/2 cup ... refrigerator. Top with whip cream and garnish with walnuts, optional. A large glass bowl is very attractive.
Dissolve Jello as directed on ... cake and drained fruit cocktail. Refrigerate until ... cream, whipped or use Cool Whip. Refrigerate until ready to serve.
Result Page: 1
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