1 - 10 of 148 for english trifle

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If you aren't interested in GREAT, use any recipe that calls for instant pudding or Bird's custard, etc., etc. This recipe is good from the ground ...

Cook cake according to directions on package. Allow to fully cool. Cook pudding and allow to cool. Slice and sugar strawberries. Cut cake into halves ...

In 2 quart glass serving bowl, arrange a layer of lady fingers. Sprinkle with about 1/3 cup sherry. In another bowl, combine strawberry jam, honey ...

Split lady fingers and arrange on bottom and sides of a glass bowl. Drain fruit cocktail, add to lady fingers. Prepare Jello, pour over fruit and ...

1. Soak sponge in sherry in a glass trifle bowl. 2. Make ... cream and make a final layer over custard and decorate with sprinkles and serve immediately.

Big angel food cake (line bowl with slices of cake.) Sprinkle sherry or fruit juices on this. Let stand for a while. Make 1 box of vanilla instant ...

Cut jelly roll cake into 1/2 inch slices and place in the bottom of a large bowl. Place frozen on top. Mix up Jello with 1/2 cup less water per ...

Prepare vanilla pudding, set aside to chill. Spread pound cake with raspberry jelly. Cut into cubes. Place cubed pound cake in bottom of large glass ...

Line bottom of the trifle bowl with 1/2 ... rum -- and frost the top of the trifle. Garnish with remaining berries. Refrigerate. Can be made 1 day ahead.

Line a attractive rectangular dish (8x10x3 inch) with lady fingers. Spread on top with raspberry jam. Pour sherry over them and allow to soak in ...

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