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Results 1 - 10 of 66 for english toffee candy.

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1. FRITZ'S ENGLISH TOFFEE CANDY
Combine sugar, butter and water in heavy saucepan. Cook to 300 degrees (hard crack stage) stirring constantly to prevent burning. Add vanilla and ...
Ingredients: 6  (bars .. nuts .. sugar .. vanilla ...)
2. ENGLISH TOFFEE CANDY
Mix well and cook until brown (about 10 minutes). Stir continually. It may take longer depending on how high the heat is. If it separates, keep on ...
Ingredients: 5  (pecans .. sugar .. vanilla ...)
3. ENGLISH TOFFEE CANDY
Melt butter over low flame (use a heavy pot). Add sugar and stir until butter is absorbed by butter. Turn heat on high and stir constantly until ...
Ingredients: 4  (bars .. nuts .. sugar ...)
4. ENGLISH TOFFEE CANDY
Melt butter slowly in heavy pan; add sugar, water, salt, and nuts. Turn to high heat. Stir constantly until soft crack stage. Remove from heat add 2 ...
Ingredients: 5  (almonds .. salt .. substitutes .. sugar ...)
5. ENGLISH TOFFEE CANDY
Break up or grate one Hershey bar into 9 x 13 inch cookie or pizza pan. Boil butter, sugar, and water over medium heat to 300 degrees or to hard ...
Ingredients: 5  (bars .. sugar .. vanilla ...)
6. ENGLISH TOFFEE CANDY
Melt butter in heavy ... at 295 F. on candy thermometer. Remove from heat. ... Break according to score lines.
Ingredients: 7  (chips .. nuts .. salt .. sugar .. syrup ...)
7. ENGLISH TOFFEE (HEATH CANDY BARS)
Melt butter and add ... Boil 300 degrees on candy thermometer, stirring constantly. Remove ... remainder of almonds. Cut immediately.
Ingredients: 7  (almonds .. chips .. soda .. sugar ...)
8. HEATH BAR MOCHA CHEESECAKE
Blend wafers to fine ... minutes. Turn mixture into candy-topped crust. Bake in ... refrigerating. 12 to 16 servings.
Ingredients: 10  (crystals .. eggs .. sugar .. temperature .. vanilla ...)
9. MERINGUE TORTE
Cover 2 baking sheets ... least 2 hours. Crush candy; reserve 1/4 cup. ... bar equals 1 cup chopped.
Ingredients: 9  (salt .. sugar .. tartar .. temp. .. vanilla ...)
10. CARAMEL SURPRISE
Spoon alternate layers of ice cream and crushed candy into 6 parfait glasses. Top each with 1 tablespoon Kahlua
Ingredients: 3  (cream .. kahlua ...)
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