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1 - 10 of 22 for english bread pudding
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Soak stale bread in water. Squeeze out excess water. Mix all ingredients together. Cook in slow oven 1-2 hours.
Soak bread in small amount ... except flour. Mix well. Add flour and 1/4 teaspoon baking powder. Mix very well. Bake in 350 degree oven until golden brown.
Sift together first ... floured 2 quart pudding mold or 2 ... Sauce. Note: Original recipes call for suet but butter may be substituted. Makes 12 Servings.
Make sure you select at least one food from each group.
Cream butter and sugar together. Add bread crumbs, baking powder ... thoroughly. Fill greased pudding mold 3/4 full, ... pressure. Serve with whipped cream.
Put the dry ... 1 1/2 pint pudding basins. Bury one ... paper and foil before storing. Stream again for about 2 hours before serving, with Brandy Butter.
Mix dry ingredients ... each of these "pudding molds" with waxed ... tablespoon each of brandy and of vodka in a ladle, light same and spoon over pudding.
Sift together flour, salt, soda, and spices. Stir in fruit and almonds. Soften crumbs in milk for 10 minutes. Beat sugar into beaten egg yolks; add ...
Flour suet, fruit, ... lightly. Mix suet, bread crumbs, flour, sugar, ... the well mixed pudding dough. Last add ... least 8 hours. True English recipe.
Mix crumbs, brown ... into a greased pudding mold, filling only ... a cool dry place. For serving, resteam for about 1 hour. Serve with a suitable sauce.
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