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Tip: Try campbells soup for more results.

Results 1 - 10 of 15 for enchilada campbells soup.

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1. ENCHILADAS
Cook the meat and ... meat. Add 1 can enchilada sauce. Cook about 5 ... and 2 cans of soup plus 1/2 can water. ... roll up as they are.
Ingredients: 7  (beef .. cheese .. sauce .. soup ...)
2. GREEN ENCHILADAS WITH SOUR CREAM
Cheese Enchiladas: Mix cheeses, onions, ... Enchilada Sauce: Puree mushroom soup, chilies, onion and ... stir constantly to avoid lumping.
Ingredients: 18  (broth .. cheese .. chilies .. cream .. flour .. oil ...)
3. COWBOY BEAN SOUP
Brown hamburger with onion and drain. Mix all together and heat.
Ingredients: 6  (corn .. sauce .. soup ...)
4. CHICKEN - CHEESE ENCHILADAS
In small bowl, combine soup and milk; set aside. ... soup mixture. To make enchiladas, along one side ... shredded Cheddar cheese before serving.
Ingredients: 7  (chilies .. milk .. salsa .. soup ...)
5. CHICKEN-CHEESE ENCHILADAS
In small bowl, combine soup and milk; set aside. ... remaining soup mixture over enchiladas. Cover with foil. ... shredded Cheddar cheese before serving.
Ingredients: 6  (milk .. salsa .. soup .. tortillas ...)
6. EASY TO MAKE ENCHILADAS - BEEF OR CHICKEN
Boil chicken or cook ... in dish. Top with enchilada sauce, cheese and sliced black olives. Bake at 350 degrees for 30 to 45 minutes.
Ingredients: 7  (chilies .. onion .. sauce .. soup .. tomatoes ...)
7. SKINNY CHICKEN ENCHILADAS
Preheat oven to 350 ... heat all ingredients for enchilada sauce. Spray a 13 ... or until cheese is bubbly.
Ingredients: 7  (chips .. milk .. soup ...)
8. TEXAS CHEESE ENCHILADAS
Heat chili and chili soup (mixed as directed). Dip ... cheese is melted. Serves 6.
Ingredients: 5  (beans .. cheese .. soup .. tortillas ...)
9. CHEATER ENCHILADAS
Brown hamburger, then drain ... Add both cans of soup to the hamburger and ... with sour cream and salsa.
Ingredients: 5  (cheese .. shells .. soup ...)
10. CHICKEN ENCHILADA CASSEROLE
Serves 5 to 6. ... tortillas, chicken, onions, chilies, soup and cheese until all ... 350 degrees for 30 minutes.
Ingredients: 6  (chiles .. quarters ...)
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