|Art of Quick Breads|
|by Beth Hensperger|
Fresh, welcoming and phenomenally easy to prepare, quick breads offer a flexible way for busy cooks to serve homemade bread with every meal.
1 - 10 of 3,190 for elbow macaroni
Cut lean salt ... pimientos. Set aside when done. In small pan cook elbow macaroni, drain water after macaroni is cooked and add to the salt pork and cabbage.
Cook elbow macaroni according to package ... water. Toss with remaining ingredients. Garnish with radish roses if desired and serve on lettuce. Serves 4 to 6.
Pour 1 cup elbow macaroni into a pot ... slices of sharp cheese. Mix well. Top with more sharp cheese. Cover and bake at 350 degrees for about 30 minutes.
Cook Perfecto elbow macaroni according to the ... Perfecto elbow macaroni. Pour into a 2 quart casserole. Bake at 325 degrees for 30 minutes. 6 servings.
Melt butter in ... until melted. Cook macaroni in boiling salt ... cups grated cheese. Bake in moderate oven, 375 degrees about 25 minutes. 4 to 6 servings.
When the macaroni is cool, add ... enough Miracle Whip dressing to hold all of this together. This makes a quick lunch or dinner served on lettuce leaves.
Cook macaroni to package directions. Drain and rinse with cold water. Toss with remaining ingredients. Garnish with radish roses if desired. Serve on lettuce.
Cook: until tender; drain. Add: Toss and refrigerate for several hours before serving. Makes 2 quarts.
Toss cooked macaroni with remaining ingredients. Makes 4 servings.
Mix chicken with ... minutes, turning. Boil macaroni until tender, drain ... cook for 10 minutes. Add macaroni and onion and cook covered for 10 minutes.
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