- 1. EGGPLANT, ZUCCHINI & TOMATO CASSEROLE
- 1. Pare eggplant; cut into 1/2" ... 3. Layer eggplant and tomato mixture in shallow casserole. Sprinkle with Parmesan ... 45 minutes or until bubbly.
Ingredients: 14 (basil .. cheese .. crumbs .. eggplant .. oil .. onions ...)
|
- 2. EGGPLANT & TOMATO CASSEROLE
- Peel the eggplant and cut into 1/2" ... Oil or grease a casserole and put a layer ... on top and done through.
Ingredients: 8 (basil .. cheese .. eggplant .. flour .. onion .. tomatoes ...)
|
- 3. TOMATO-EGGPLANT CASSEROLE
- Cook bacon in a ... drippings until tender. Add eggplant and tomatoes. Cover and ... lightly greased 2 quart casserole dish and top with ... Makes 6 to 8 servings.
Ingredients: 9 (bacon .. salt ...)
|
- 4. EGGPLANT AND STEWED TOMATO CASSEROLE (HEART HEALTHY)
- Peel 1/2 eggplant and slice thin. Put ... eggplant in bottom of casserole. Sprinkle ground pepper ... for 25 minutes. Serves 4.
Ingredients: 6 (cheese .. crumbs .. eggplant .. tomatoes ...)
|
- 5. EGGPLANT AND TOMATO CASSEROLE
- Preheat oven to 350 degrees. Wash and thinly slice eggplant and tomato. Cut onion into rings. Oil 3-quart casserole dish; layer eggplant, then ... or until center is bubbling.
Ingredients: 9 (basil .. crumbs .. eggplant .. onion .. shrimp ...)
|
- 6. EGGPLANT AND TOMATO CASSEROLE
- Peel eggplant. Cut into 1/4 ... into greased 1 quart casserole. Cover eggplant mixture with tomato slices. Sprinkle with cheese. ... time, it crumbles more easily.
Ingredients: 9 (cheese .. crumbs .. oregano .. slices ...)
|
- 7. EGGPLANT AND TOMATO CASSEROLE
- Pare eggplant, cut into 1/2 ... evaporates. Layer eggplant and tomato mixture in shallow casserole, sprinkle with Parmesan ... for dinner. Makes 8 servings.
Ingredients: 14 (cheese .. crumbs .. eggplant .. onion .. salt ...)
|
- 8. EGGPLANT AND TOMATO CASSEROLE
- Saute onions and peppers ... and eggs; simmer until eggplant is tender. Boil off liquid. Put in casserole, layered with vegetables ... the eggplant in the recipe.
Ingredients: 11 (cheese .. cubes .. oil .. parsley .. salt .. tomatoes ...)
|
- 9. EGGPLANT AND TOMATO CASSEROLE
- 1. Saute in oil ... Cover and simmer until eggplant is tender, about 25 ... into 2 1/2 quart casserole dish and top with ... and cold, bake 45 minutes.)
Ingredients: 10 (cheese .. cubes .. eggs .. mushrooms .. onion .. parsley ...)
|
- 10. EGGPLANT TOMATO CASSEROLE
- Preheat oven to 350 degrees (moderate). Cook onion and eggplant in fat until golden ... Mix thoroughly. Pour into casserole and top with the ... Calories per serving. About 100.
Ingredients: 7 (crumbs .. salt ...)
|
