|Shrimp and Prawn Recipes (The Best 50)|
|by Christie Katona|
Find recipes for luscious appetizers; grills and sautes; quiches and savory chessecakes; and tips on purchasing, storing and serving this favorite...
1 - 10 of 34 for eggplant shrimp casserole
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Peel eggplant. Cut into ... medium flame, saute shrimp in the oil, ... 2 1/2 quart casserole dish, which has ... oven for about 25 minutes. Serves 6 to 8.
Saute onion and pepper in butter. Add chopped eggplant and tomatoes cooking ... is tender. Add shrimp and cook 5 ... 20 minutes. Yield: 4 to 5 servings.
Saute celery, onion ... it's tender. Add eggplant, Worcestershire sauce ... 5 minutes. Add shrimp and continue simmering ... degree oven for 30 minutes.
Pare eggplant and cut in ... tomatoes. Add chopped shrimp; mix well ... degrees. One can tuna in vegetable oil (6 1/2 oz. size) may be substituted for shrimp.
Saute onion, green pepper, celery and shrimp until onions are soft. Peel and slice eggplant and add to ... bread crumbs. Bake 20 minutes in 375 degree oven.
Saute shrimp in the oil ... to shrimp. Peel eggplant, cut in ... 1/2 quart buttered casserole. Pour undiluted ... paprika. Bake 40 minutes at 350 degrees.
Peel and cut eggplant in thick slices. ... almonds. Stir in shrimp. Place in ... minutes. Yields: 7 or 8 servings. Season with soy sauce. Serve on rice. Enjoy!
In a heavy ... medium fire, fry shrimp in the oil, ... to shrimp. Peel eggplant, cut into ... 1/2 quart buttered casserole. Pour undiluted ... 25 minutes. Serves 8.
Cover eggplant with water and ... until brown. May use cooked and drained lean ground beef instead of shrimp. If so, add 1/2 cup diced, canned tomatoes.
Peel eggplant and cut into ... in bottom of casserole dish. Pour tomato ... Romano and brown under broiler. Serves 6. Crabmeat can be substituted for shrimp.
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