1 - 10 of 67 for eggplant ground beef casserole
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Peel and cut up eggplant and cook in ... until soft. Add ground beef and cook until ... in pan; spread casserole and sprinkle with ... 20 to 30 minutes.
Saute chopped onion in butter until golden. Add ground beef and cook, stirring ... from heat. Saute eggplant slices in butter ... a well buttered casserole. Using a ... is tender. Serves 4.
Preheat oven to ... Cook the peeled eggplant slices in boiling, ... and half the cheese over them. Repeat the layers and bake, uncovered, for 30 minutes.
Peel eggplant. Cut into ... two layers in baking sauce. Bake at 400 degrees for about 20 minutes. Serves 4. Freezes well. Reheat in oven, not microwave.
Mix together and ... 3 1/2 quart casserole. Add eggplant, bell peppers, ... tomatoes aside. Add beef broth, salt, basil, ... before serving. Serves 8-12.
Cook eggplants in salted water ... and onions. Add ground meat and cook ... Place in large casserole and top with ... degrees. Cover for first 30 minutes.
Layer eggplant, tomatoes with juice, beef and mushrooms in ... minutes, covered with foil. Bake another 15 minutes uncovered. Let cool 20 minutes and enjoy.
Boil eggplant and drain. Brown ground beef and then add ... soup. Pour into casserole dish. Bake 15 ... Cheddar cheese. Bake 5 minutes until cheese has melted.
Simmer meat, onions, ... 45 minutes. Peel eggplants, dice and ... together. Butter a casserole dish start with ... crumbs. Bake at 350 degrees until brown.
Brown meat and ... and drain. Slice eggplant, boil and ... up with cheese on top. Bake at 350 degrees for 30 to 45 minutes or until all is heated through.
Result Page: 1
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