1 - 10 of 80 for eggplant dressing
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Cook until done. Add eggplant and cook a ... more. Add as much rice as you like. May bake in oven a few minutes or cook on top of stove in heavy skillet.
Brown beef and ... and mash the eggplant and add to ... rice, salt and pepper. Ready to eat or can be baked in 350 degree oven until top is slightly brown.
Peel and slice eggplant. Boil in ... eggplant and mix well. Add cooked rice, a little at a time until desired thickness. Place in casserole dish and serve hot.
Peel eggplant and cut in ... stuffing, eggs, milk, salt, and pepper. Turn into a greased 1 quart casserole. Bake at 350 degrees until heated through. Serves 8.
Peel, cube and boil eggplant until tender. Soak ... sauteed vegetables and seasonings together and bake for 15 minutes at 375 degrees. Sprinkle cheese on top.
Saute onion, bell ... white bread. Mix with eggplant and eggs, stir in grated cheese. Bake in a buttered casserole for 1 hour at 325 degrees or until set.
Precook rice. Brown ... and pepper. Peel eggplant, cut out seeds, slice into hunks. Cook until tender. Drain. Add ground meat and rice; stir. Serves about 8.
Cut peeled eggplant into 1-inch cubes. ... Bake in preheated 350°F oven for 45 minutes. Top with cheese. Return to oven just until the cheese melts.
Peel eggplant and cut into ... mixture to consistency of dressing that suits you. Cover and cook for 1 hour at 350 degrees or until dressing tests done.
Peel and cube eggplant and boil until ... eggs, onions and pimento. Fold into buttered casserole, top with cheese. Bake at 350 degrees for about 40 minutes.
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