|The Wok Cook Book (Asian cookery series)|
|by Charmaine Solomon|
Simple but interesting recipes demonstrate the versatility of wok cookery in this collection which spans a range of vegetarian, seafood, chicken a...
Results 1 - 10 of 85 for eggplant bacon
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Pare eggplant and cut in ... with 1 inch of bacon. Add a small amount of tomato juice of bottom of casserole. Cover and bake at 350 degrees for 30 minutes.
Preheat oven to ... both of the eggplants with salt and ... water. Top with bacon strips and dot ... Bake in covered dish at 400 degrees about 40 minutes.
Peel and dice eggplant. Cook over ... salt. Mix together with the cream sauce and fold in beaten egg whites. Bake at 350 degrees for 30 minutes. Serves 6.
Fry bacon in large skillet until almost crisp. Add eggplant, onion, zucchini. ... remaining cheese. Bake uncovered at 375 degrees for 20 minutes. Serves 4.
Lightly brown bacon, onion and ... (electric) skillet. Add eggplant, seasonings and ... or until eggplant is tender. Sprinkle with grated Parmesan cheese.
Preheat oven to ... saucepan, parboil the eggplants until soft, then ... Mix in seafood with eggplant and turn into large casserole dish and bake 1 hour.
Boil eggplant in salted water until tender. Drain. Cut bacon into tiny pieces ... into a shallow greased, baking dish. Bake 30 to 40 minutes at 350 degrees.
Fry bacon, save drippings. ... degrees, covered. Add eggplant cubes to onion ... Cover with cheese and crumbled bacon. Bake at 350 degrees for 15 minutes.
Simmer eggplants, mirlitons, or ... 25 minutes. Yield: 8 servings. Add 1/2 to 1 pound cooked shrimp, coarsely chopped. Add 4 strips crisp bacon, crumbled.
Cook soaked eggplant in salted water ... American cheese. Fry bacon until crisp; then ... cheese. Bake at 350 degrees for 45 minutes. This can be frozen.
Result Page: 1
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