|Glazed America: A History of the Doughnut|
|by PAUL R. MULLINS|
In Mullins's skillful hands, this simple pastry provides surprisingly compelling insights into our eating habits, our identity, and modern consume...
Results 1 - 10 of 203 for egg white whip cream
Preparation: Have ready ... 10 minutes. Have eggs at room temperature. ... sugar to egg whites while beating until ... top with whipped cream flavored with coconut ... cream or Cool Whip.
Preheat oven to ... pie shell with egg white. Bake pie ... on medium-high, beat cream until stiff peaks ... freeze 24 hours. Garnish with fresh blackberries.
Mix sugar, flour & salt. Add whipping cream and half & half. Stir well. Beat egg white and fold in ... thickens after it gets cold. Serve cold. Serving Size: 1
Sprinkle gelatine over ... until dissolved. Separate eggs; beat egg ... stiffen. Beat egg whites until stiff; fold ... Chill until firm. Whip cream until peaks form ... serving and serve chilled.
Do not preheat ... 10-inch tube pan. Cream butter and sugar ... and fluffy. Add eggs one at a ... 10 minutes; turn out onto wire rack and cool completely.
Drain pineapple, reserving ... oranges and pineapple. Whip cream; fold into ... rolled in some egg white and lime and ... gelatins. Makes 8 to 10 servings.
Rub washed, hulled ... Mix with unbeaten egg whites and sugar and ... spatula, fold whipped cream into strawberry mixture ... alone or with strawberries.
Beat egg whites and cream of tartar until ... ready to serve, whip the cream and ... spread on top. Sprinkle with coconut. Cut into small squares to serve.
Mix eggs and sugar in ... mixture into ice cream maker container. Add ... forth so mixture blends together. Ice cream maker will stop when ice cream is done.
Make graham cracker ... square pan. Soften cream cheese with 1/4 ... in the beaten egg yolks. Melt chocolate ... mixture. Beat egg whites until stiff peaks ... Pour over crust. Refrigerate.
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