- 1. LOW CHOLESTEROL OMELETTE
- Mix all ingredients together. Cook in frying pan with Pam or "no cholesterol, no salt butter". Place on low-medium flame. Serve hot.
Ingredients: 7 (scallion .. tomato ...)
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- 2. OMELETTE
- In a non-stick skillet, ... While mixture simmers, pour egg whites into pan, stirring while ... toast. Serves 2 to 3.
Ingredients: 9 (salsa .. toast ...)
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- 3. CHEESE OMELETTE STRATA
- Evenly distribute bread pieces ... and chilies. Next, mix eggs, milk, and mustard ... 350 degrees for 1 hour.
Ingredients: 7 (chilies .. milk .. mustard ...)
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- 4. PUFFY CRAB OMELETTE
- For 4 servings: 1/2 ... the ingredients. Make 2 omelettes. 1. Separate eggs. Whisk egg whites with 1/4 teaspoon of ... Cut into wedges to serve.
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- 5. SOUTH OF THE BORDER OMELETTE
- For 4 servings: 1/2 ... 1/4 tsp. salt 6 eggs 2 tbsp. butter 2 ... Separate eggs. Beat egg whites until stiff. 3. Fold ... mixture on top of omelette. Sprinkle with cheese. ... wedges and serve from skillet.
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- 6. CHIRASHI-ZUSHI (SCATTERED SUSHI)
- Dried Shitake mushrooms - ... SUSHI RICE. 2 cups white short grain rice, uncooked. ... sheets). To prepare: Mix eggs roughly (do not beat) ... sheet in half before slicing.
Ingredients: 24 (eggs .. honey .. kanpyo .. mushrooms .. parsley ...)
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- 7. DATEMAKI
- #1. Put the fish ... a paste. #2. Stir eggs in a bowl. Mix ... foil. #6. Roll the omelette using the foil, but ... omelette (about a half inch).
Ingredients: 7 (eggs .. flour .. sake .. salt .. sauce .. sugar ...)
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- 8. BAKED OMELETTES
- Separate yolks and whites and set egg whites aside. Into the ... carefully. Loosen sides of omelette with spatula and fold ... of each omelette before cooking.
Ingredients: 1 (eggs)
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- 9. FRUITS OMELETTE
- Reserve one slice kiwi ... and set aside. Place egg yolks in a small ... set aside. Place egg whites in a clean glass ... in a 10 inch omelette pan. Swirl pan to ... slice and a strawberry slice.
Ingredients: 12 (cornstarch .. preserves .. salt .. tartar ...)
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- 10. EASY OMELETTE
- Whip egg whites and set aside. Heat ... Top with rest of cheese.
Ingredients: 6 (cheese .. oil .. onion ...)
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