|by Alan Romans|
This book both traces the history and development of the potato from its beginnings in South America to its current dominance of the food chain in...
Results 1 - 10 of 1,050 for egg sweet potato casserole
Wash and peel ... and seasonings. Beat eggs well and combine ... add milk to sweet potatoes, stirring until well mixed. Butter a casserole and transfer potato mixture, spreading evenly. ... firm and lightly browned.
Combine all above ... into 2 qt. casserole dish. Mix all topping ingredients and spread over sweet potato mixture. Bake at 350°F. for 35 to 40 minutes.
Mix the first 6 ingredients with a mixer. Prep baking dish with cooking spray, then pour in. Mix the topping ingredients by hand. Sprinkle on top. ...
Preheat oven to 350°F. Mix together and put into a buttered casserole dish: Combine and sprinkle over potatoes: Bake for 35 minutes, uncovered.
Mash the sweet potatoes in a ... Spoon into a deep casserole dish. Bake 45 minutes at 375°F. Top with mini marshmallows and bake for another 15 minutes.
Combine ingredients and ... into greased 13x9" casserole dish. Bake 25-30 ... another 10-15 minutes at 400°F until marshmallows are evenly browned and melted.
Bake sweet potatoes. Mash potatoes. Add eggs, melted butter ... Pour into greased casserole and bake at ... at 400 degrees and bake 10 additional minutes.
Cook sweet potatoes in boiling ... sweet potatoes, sugar, eggs, vanilla, milk, ... Sprinkle mixture over casserole. (I make ... minutes. Yields 8 servings.
Mix all casserole ingredients well. Put ... dish. Mix all topping ingredients and pour over top of sweet potato mix. Bake at 350 degrees for 30 minutes.
Mix and pour into casserole. Mix topping ... minutes. (First prize at the Gleason, TN, "Tater Town Special Sweet Potato Bakeoff" Tatertown, U.S.A. 38229.)
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