- 1. EGG ROLL WRAPPERS
- In food processor, process ... or may need more). Roll out paper thin, cut ... together and mix thoroughly. Egg roll wrappers can be stuffed with ... canned or homemade pie filling.
Ingredients: 10 (cabbage .. celery .. cornstarch .. flour .. pork ...)
|
- 2. BARLEY EGG ROLLS
- In a saucepan bring ... and barley. For each roll, brush egg roll wrapper with 1 teaspoon water. ... remaining barley mixture and wrappers. In deep skillet ... desired. Makes 12 egg rolls.
Ingredients: 11 (barley .. oil .. salt .. vinegar .. wrappers ...)
|
- 3. CHINESE EGG ROLLS
- Mix together, soy sauce, ... sprouts. When working with egg roll wrappers, be sure to ... Reheat in oven to serve.
Ingredients: 22 (cloves .. lemon .. mushrooms .. mustard .. oil ...)
|
- 4. MINIATURE TEX-MEX EGG ROLLS
- For filling, in a ... forming an envelope shape. Roll up skin toward remaining ... filling and skins. Fry egg rolls, a few at ... Makes 48. Serving Size: 12.
Ingredients: 11 (beans .. catsup .. lean .. sauce .. wrappers ...)
|
- 5. EGG ROLLS WITH PINEAPPLE SAUCE
- Mix pork, 1/2 teaspoon ... salt; cool. Cut each egg roll wrapper in half. (Cover to ... seal. Repeat with remaining wrappers. Heat oil in ... thickened. Makes 2 1/2 cups.
Ingredients: 20 (cabbage .. cornstarch .. juice .. oil .. pork .. salt ...)
|
- 6. CHILIES RELLENOS EGG ROLLS
- Brown beef, onion, garlic, ... to 1/3 mixture on egg roll wrapper and wrap as you ... sour cream and picante sauce.
Ingredients: 9 (beef .. cheddar .. garlic .. oregano .. salt .. wrappers ...)
|
- 7. EGG ROLLS
- Steam cabbage, carrots, green ... tablespoonful on corner of egg roll wrapper. Roll and fold ... brown. Serve with duck sauce.
Ingredients: 11 (cabbage .. carrots .. celery .. onion .. salt .. sausage ...)
|
- 8. EGG ROLLS
- Heat large skillet until ... below center of one wrapper. Brush edges of wrapper with egg white; fold one corner ... 1/2 inch wide log. Roll up filling to remaining ... wrap. Repeat with remaining wrappers and filling. Heat the ... on serving plate. Makes 10.
Ingredients: 13 (beef .. cornstarch .. oil .. salt .. sauce .. sprouts ...)
|
- 9. CHINA-PORK EGG ROLLS
- Mix soy sauce, salt, ... Place filling on each wrapper. Fry until brown. Drain. To fill egg rolls, place 2-3 tablespoons ... fry sealed sides down first.
Ingredients: 13 (cabbage .. cornstarch .. pieces .. salt .. sauce ...)
|
- 10. EGG ROLLS
- Mix all together except bean threads and egg roll wrappers. Salt and pepper ... good. Good for party appetizer.
Ingredients: 11 (eggs .. raw .. threads .. wrappers ...)
|