- 1. EGG ROLL WRAPPERS
- In food processor, process ... or may need more). Roll out paper thin, cut ... together and mix thoroughly. Egg roll wrappers can be stuffed with ... canned or homemade pie filling.
Ingredients: 10 (cabbage .. celery .. cornstarch .. flour .. pork ...)
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- 2. BARLEY EGG ROLLS
- In a saucepan bring ... and barley. For each roll, brush egg roll wrapper with 1 teaspoon water. ... desired. Makes 12 egg rolls.
Ingredients: 11 (barley .. oil .. salt .. vinegar .. wrappers ...)
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- 3. CHINESE EGG ROLLS
- Mix together, soy sauce, ... sprouts. When working with egg roll wrappers, be sure to ... Reheat in oven to serve.
Ingredients: 22 (cloves .. lemon .. mushrooms .. mustard .. oil ...)
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- 4. MINIATURE TEX-MEX EGG ROLLS
- For filling, in a ... forming an envelope shape. Roll up skin toward remaining ... filling and skins. Fry egg rolls, a few at ... Makes 48. Serving Size: 12.
Ingredients: 11 (beans .. catsup .. lean .. sauce .. wrappers ...)
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- 5. EGG ROLLS WITH PINEAPPLE SAUCE
- Mix pork, 1/2 teaspoon ... salt; cool. Cut each egg roll wrapper in half. (Cover to ... thickened. Makes 2 1/2 cups.
Ingredients: 20 (cabbage .. cornstarch .. juice .. oil .. pork .. salt ...)
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- 6. CHINA-PORK EGG ROLLS
- Mix soy sauce, salt, ... Place filling on each wrapper. Fry until brown. Drain. To fill egg rolls, place 2-3 tablespoons ... fry sealed sides down first.
Ingredients: 13 (cabbage .. cornstarch .. pieces .. salt .. sauce ...)
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- 7. EGG ROLLS
- Mix all together except bean threads and egg roll wrappers. Salt and pepper ... good. Good for party appetizer.
Ingredients: 11 (eggs .. raw .. threads .. wrappers ...)
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- 8. MINI EGG ROLLS
- In a bowl, combine ... and pepper. Mix in egg and soy sauce. Mix ... At one end of wrapper, spoon 2 tablespoons of pork mixture and roll tightly, envelope style. Brush ... mixture and boil until thick.
Ingredients: 16 (catsup .. chestnuts .. egg .. finely .. oil .. pork ...)
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- 9. CHINESE EGG ROLLS
- Brown beef lightly in ... mixture in each skin. Roll up and deep fry ... towel. When frying so egg roll won't come unwrapped ... too fast. Wrapping: Lay wrapper down, place meat mixture ... over meat, then roll up.
Ingredients: 11 (beef .. cabbage .. celery .. msg .. onion .. salt ...)
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- 10. EGG ROLLS
- Saute cabbage, onion and ... to taste. Lay out egg roll wrappers and put 3 tablespoons ... cook each side until brown.
Ingredients: 10 (cabbage .. oil .. onion .. salt .. sauce .. tops ...)
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