Results 1 - 10 of 57 for egg potato breakfast casserole

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Combine all ingredients except paprika and pour into ungreased 8"x13" dish. Sprinkle with paprika. Bake at 350F for 40 to 45 minutes or until knife ...

In greased pan/casserole dish, spread hash ... on "crust". Combine eggs, milk and ... at 350F for 30 to 35 minutes. Use salsa to taste. Serves 6 to 8.

Cook onion in ... dish layer 1/2 eggs, 1/2 bacon, ... reheat until hot and bubbly, about 30 minutes at 300 degrees. This is favorite for company. Serves 12.

Spray 9 x ... cheese. Pour beaten eggs and milk over ... middle (about 1 hour). For added flavor you can add 1/4 cup green peppers and 1/4 cup chopped onion.

Grease a 2 ... tots. In a bowl, beat eggs, milk and mustard until frothy. Pour over layers, cover casserole and refrigerate overnight. Bake at 350F 1 hour.

Cover hash browns ... Drain well. Beat eggs and add potatoes ... 350°F for 35 minutes or until potatoes are tender and eggs done. Yield: 6 to 8 servings.

Mix together and pour over top: Bake at 375 degrees for 30-40 minutes. Delicious!

Cook potatoes until ... drippings. Combine cheeses, eggs and seasonings. Stir ... for 15 minutes. Reduce heat to 350 degrees and bake another 15 minutes.

Brown sausage, crumble ... 15 minutes. Mix eggs, milk and ... overnight. Bake at 350 degrees for 35 minutes or until firm. Let stand 10 minutes and serve.

Preheat oven to ... Distribute sausage, potatoes, eggs, mushrooms, and ... cheese and top casserole with this. Bake ... day before, cover and refrigerate.

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