|by Alastair Hendy|
Everyone loves Mushrooms - whether they're hunky portobellos just packed with flavor, delicate oyster mushrooms in yellow, pink or gray, or season...
1 - 10 of 422 for egg noodle casserole cream of mushroom soup
Note: 1 pkg. ... for canned. Boil noodles as directed on ... and add tuna, soup and vegetables, stirring ... top. Bake in oven at 350 degrees until melted.
Preheat oven to ... a 2-1/2 quart casserole dish with cooking spray. Cook noodles in large saucepan ... minutes. Stir in soup, sour cream, milk and ... place in bowl of food processor. Process ... or until heated through.
Simple to prepare. ... Using 2 cups of water, boil egg noodles over medium heat ... your choice of soup mix and chopped, ... pepper to taste and enjoy!
Preheat oven to 350°F. Cook noodles or rice and ... or rice. Add cream of mushroom soup. Pour 1/2 ... 1 to 2 casserole dishes depending on ... to 6 people. .
Clean, de-fat and ... with a coat of olive oil. Saute ... to cook the noodles (approx 3/4 cup) ... lengthwise a Portobello Mushroom into strips. You ... In a large casserole dish, add noodles and Cream of Mushroom soup with about 1/2 ... Makes about 4 servings.
This recipe is ... (thawed) into a casserole dish and pour the 3 cans of soup over the top! ... and cook the egg noodles. When the ... 35 minute meal! , TX
Combine sour cream, milk, water, ... easy preparation. Each casserole bakes 1 hour ... Chicken Casserole: cream of chicken soup, asparagus, rice, ... green beans, wide egg noodles, ham, garlic, ... ground beef, sliced mushrooms, green chiles, ... breadcrumbs. Makes 6 servings.
Dice onions, peppers, mushrooms, and shell fish. Melt 1/2 stick of butter in large ... large pot boil egg noodles until tender, then ... and place in casserole dish. In 2 ... 2 cans of cream of shrimp soup into pot. While ... Serves 8 to 12.
Bake in 9 x 13 inch pan for 20 to 30 minutes at 350 degrees.
Boil chicken with ... pieces. Place in casserole with cooked noodles. Mix broth ... thickened) with the soup and cheese. Pour ... for 30 minutes. Serves 8.
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