- 1. EGG LEMON CHICKEN SOUP
- Place chicken in pan ... Add chicken and undiluted soup and stir until dissolved. Beat eggs and juice of lemons together in a bowl. ... cook a few more minutes.
Ingredients: 6 (cube .. eggs .. lemons .. rice .. soup ...)
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- 2. GREEK EGG LEMON SOUP
- Heat soup and water to boiling. Meanwhile, beat together eggs and lemon juice. Beat a little ... once. Yield: 3 cups soup.
Ingredients: 4 (broth .. eggs .. juice ...)
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- 3. EGG AND LEMON SOUP/SOUPA AVGOLEMONO
- Delicate egg and lemon soup is probably the number ... floating on top. Serves 4.
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- 4. EGG-LEMON SOUP
- Mix in large mixing ... from hot burner. With soup ladle slowly add broth ... curdle. Serves 4 to 6.
Ingredients: 6 (broth .. eggs .. juice .. salt ...)
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- 5. LEMON EGG DROP CHICKEN SOUP
- Combine chicken strips, 1 ... remaining cornstarch, soy sauce, lemon juice, lemon peel, sugar ... slightly thickened. Pour beaten eggs into soup in a steady stream ... through. Makes 9 1/2 cups.
Ingredients: 14 (cornstarch .. garlic .. juice .. oil .. onions ...)
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- 6. EGG AND LEMON SOUP
- In a 3-4 quart ... to low. Beat the eggs with a whisk or ... frothy. Beat in the lemon juice and stir in ... minutes, or until the soup thickness enough to coat ... at once, garnish with mint.
Ingredients: 6 (eggs .. juice .. medium .. mint .. salt ...)
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- 7. LEMON EGG SOUP
- Boil broth in large ... for 8 minutes. Add lemon juice to well beaten eggs and continue to beat. ... not to curdle the soup. Makes 8 to ... Good for colds and flu.
Ingredients: 5 (broth .. juice .. oil .. pasta .. temperature)
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- 8. EGG LEMON SOUP
- Turn chicken broth, water ... is tender. Meanwhile, beat eggs until very light and frothy. Gradually beat in lemon juice. This will take ... several times. Turn into soup bowls and sprinkle parsley ... before serving. Makes 18 servings.
Ingredients: 6 (broth .. eggs .. juice .. parsley .. rice ...)
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- 9. AUGHOLEMONO (Egg Lemon) SOUP
- 1. Prepare broth, add ... 20-25 minutes. 2. Beat egg yolks. Add a little ... the rest of the soup. 4. Cook over ... Remove from heat, add lemon juice a tablespoon at ... minutes. Garnish with sour cream.
Ingredients: 4 (broth .. juice .. rice .. yolks)
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- 10. EGG LEMON SOUP
- Bring the broth to ... Remove from fire. Beat egg whites stiff, then add ... beating, while adding the lemon juice slowly. (Don't pour ... this mixture to the soup slowly. Serve immediately.
Ingredients: 5 (lemons .. rice .. salt ...)
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