Tip: Try fu yung for more results.
1 - 10 of 13 for egg fu yung
Result Page: 1
Prepare Rice-A-Roni as ... cool. Beat together eggs, soy sauce, ... towel. Mix cornstarch and soy sauce. Add water slowly. Cook over medium heat until thick.
Prepare 1 package ... cool. Beat 6 eggs with 1 tablespoon ... thick. Serve over Egg Fu Yung. Serves 4. Recipe can be increased as many times as required.
Bring the chicken broth to a boil in a small saucepan. Disperse cornstarch in water, then stir in the mixture into the hot broth. Season to taste ...
Prepare 1 package ... cool. Beat 6 eggs with 1 tablespoon ... mixture by 1/2 cup fulls onto greased skillet. Brown on each side. Serve with soy sauce on top.
Recipe preparation time ... 303 milligrams. Beat eggs with electric mixer ... preparation time, including recipe: Active, 30 minutes; total, 30 minutes.)
Prepare 1 package ... cool. Beat 6 eggs with 1 tablespoon ... tablespoons soy sauce and 2 cups water; cook until thick. Serve over Egg Fu Yung. Serves 4.
Beat eggs until foamy. Add ... like an omelet. Turn over and fry for about 30 seconds until eggs are set. Remove to plate and serve with Egg Fu Yung Sauce.
Cook 1 package ... COOL. Beat 6 eggs with 1 tablespoon ... 1/2 cup into greased hot skillet and brown on each side. Cover with sauce. Cook until thickened.
Prepare 1 package ... Cool. Beat 6 eggs. With 1 ... drained, 1/4 cup sliced green onion. Drop mixture by 1/2 cupful onto greased griddle. Brown each side.
Beat eggs until the consistency ... bring to boil. Thicken with 1 tablespoon cornstarch paste. (1 tablespoon cold water mixed with 1 tablespoon cornstarch.)
Result Page: 1
top of page