Tip: Try cheese sausage popovers for more results.

1 - 10 of 12 for egg cheese sausage popovers

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Cook sausage and drain. Add ... inch pan. Arrange cheese slices on top. ... Parmesan cheese. Bake at 425 degrees for 30 minutes. Popover: Beat all together.

Cook and stir sausage or beef to ... inch pan; arrange cheese slices on top. Beat eggs, milk, oil, ... with Parmesan. Bake 25-30 minutes at 425 degrees.

Put enough spaghetti ... pan (add beef, sausage, green peppers, ... with slice of cheese. Pour batter ... Parmesan cheese. Bake at 425 degrees for 25 minutes.

Whirl milk, eggs, flour and ... ounce of shredded cheese and green onion, ... meat. Bake in preheated oven, 425 degrees, for 30 minutes. Serve immediately.

Brown sausage and drain. Add ... ingredients to batter for 1 minute. Pour over all in pan. Sprinkle with Parmesan cheese. Bake at ... for 30 to 40 minutes.

Heat oven to ... Cook and stir sausage and onion in ... inches. Arrange Mozzarella cheese slices on top. Beat eggs, oil, milk, ... added to the sauce, too.)

Brown meat, drain. ... Top with Mozzarella cheese. Keep hot ... Beat until smooth eggs, milk, oil, ... cheese. Bake at 400 degrees for 30 minutes. Serves 6.

Preheat oven to ... make crust, beat eggs with milk, oil, ... flour. Pour over cheese and meat. Sprinkle ... and cheese has melted, about 25-30 minutes.

Brown ground chuck and sausage. Pour off ... into greased 13 x 9 x 2 inch pan. Top with pepperoni, onion and bell pepper. Place mozzarella cheese on top.

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