|Look & Cook: Chicken Classics|
|by Anne Willan|
Hands-on culinary instruction, preparation tips, and hundreds of close-up, step-by-step photographs accompany a collection of more than fifty dele...
Results 1 - 10 of 58 for egg batter chicken
Result Page: 1
Mix all ingredients together. Dip chicken in batter, fry in 350 degree shortening 15-20 minutes. Drain on absorbent paper.
Sift flour. Add oil, salt, eggs and stir with ... 2 cups of batter. Cut boneless chicken breasts into pieces. ... mustard, honey or BBQ sauce if desired.
Sprinkle chicken with 1 tablespoon ... aside. Make Beer Batter: In large ... powders. Stir in egg yolks and beer ... chicken and onion rings. Makes 6 servings.
Mix flour, beer, ... coating fish or chicken stir in egg yolk, beat white until stiff and fold into batter. Coat fish or chicken. Deep fry or pan fry in oil.
Beat egg, salt, 1/2 ... flour and beer and mix well. Dip fish or chicken in batter and fry in oil or shortening. Good dip for sliced fresh mushrooms also.
Boil a chicken and debone. Mix the egg, milk, salt ... to the chicken. Dip the chicken into the mixture and deep fry it. This can be used for onion rings.
Dry chicken and dip in batter. Fry in hot grease.
Beat egg yolks with oil, ... are ready to use, fold in stiffly beaten egg whites. Deep fry chicken 5-6 minutes at 400 degrees. Deep fry fish for 3 minutes.
Combine egg and milk and ... Dip pieces of chicken in batter; drain 5-10 ... 1/3 full with oil. Heat to 375 degrees. Cook chicken about 12 minutes. Drain.
Rinse chicken pieces and pat ... and pepper. Blend egg and water. Stir ... chicken pieces in batter letting excess drip ... piece. Drain on paper towels.
Result Page: 1
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