1 - 10 of 34 for easy wheat bread

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Mix above ingredients ... 1 cup whole wheat flour and 3 ... greased and floured bread pans. Let rise ... minutes. Bake at 350 degrees for 40 to 45 minutes.

Combine whole wheat flour, sugar, salt ... into 2 greased 9 x 5 inch bread pans. Let rise 20-30 minutes. Bake 35-40 minutes in preheated 375 degree oven.

Measure flour into ... salt. Stir in wheat germ, then start ... hollow when tapped, about 35 minutes. Turn out of pan onto a rack to cool. Makes 1 loaf.

Stir 2 teaspoons ... flour. Add salt, wheat germ and 1 ... degrees for 30 to 40 minutes. Cool 10 minutes on a rack, then turn out of pan. Cool before slicing.

Stir 2 teaspoons ... flour. Add salt, wheat germ, and 1 ... Cool 10 minutes on a rack, then turn out of pan. Cool before slicing. Yield: 1 loaf = 20 slices.

Mix hot water ... Add the whole wheat flour and beat ... minutes. As this is a sponge type of dough, be careful not to move or shake the pan while rising.

1. Mix yeast ... 7 cups whole wheat flour. 3. To ... rise in warm place about 35 minutes or 1/3 in bulk. 9. Bake 35 to 40 minutes at 350 degrees. (4 loaves)

Combine whole wheat flour, sugar, salt, ... pans and let rise 10-15 minutes. Bake at 375 degrees for 35-40 minutes. Makes 2 large loaves or 3 medium loaves.

Combine first 4 ... until double. Stir down and spoon into 2 greased 9 x 5 inch bread pans. Let rise 20-30 minutes. Bake at 375 degrees for 35-40 minutes.

Combine first 4 ... double. Stir down and spoon into 2 greased 9 x 5 inch bread pans. Let rise 20 to 30 minutes. Bake at 375 degrees for 35 to 40 minutes.

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