Results 1 - 10 of 34 for easy wheat bread

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Stir 2 teaspoons ... flour. Add salt, wheat germ, and 1 ... Cool 10 minutes on a rack, then turn out of pan. Cool before slicing. Yield: 1 loaf = 20 slices.

Mix above ingredients ... 1 cup whole wheat flour and 3 ... greased and floured bread pans. Let rise ... minutes. Bake at 350 degrees for 40 to 45 minutes.

Combine whole wheat flour, sugar, salt, ... pans and let rise 10-15 minutes. Bake at 375 degrees for 35-40 minutes. Makes 2 large loaves or 3 medium loaves.

Combine whole wheat flour, sugar, salt ... into 2 greased 9 x 5 inch bread pans. Let rise 20-30 minutes. Bake 35-40 minutes in preheated 375 degree oven.

Mix hot water ... Add the whole wheat flour and beat ... minutes. As this is a sponge type of dough, be careful not to move or shake the pan while rising.

Measure flour into ... salt. Stir in wheat germ, then start ... hollow when tapped, about 35 minutes. Turn out of pan onto a rack to cool. Makes 1 loaf.

Stir 2 teaspoons ... flour. Add salt, wheat germ and 1 ... degrees for 30 to 40 minutes. Cool 10 minutes on a rack, then turn out of pan. Cool before slicing.

1. Mix yeast ... 7 cups whole wheat flour. 3. To ... rise in warm place about 35 minutes or 1/3 in bulk. 9. Bake 35 to 40 minutes at 350 degrees. (4 loaves)

Combine first 4 ... until double. Stir down and spoon into 2 greased 9 x 5 inch bread pans. Let rise 20-30 minutes. Bake at 375 degrees for 35-40 minutes.

Combine first 4 ... double. Stir down and spoon into 2 greased 9 x 5 inch bread pans. Let rise 20 to 30 minutes. Bake at 375 degrees for 35 to 40 minutes.

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