Did you mean: vanilla pudding frosting
1 - 10 of 29 for easy vanilla pudding frosting
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Grease and flour ... cool on racks. Frost. Makes 2 ... spreading consistency, adding an additional 1 tbsp. milk, if needed. Add 1 tsp. vanilla. Makes 2 3/4 cups.
Beat pudding as directed with ... and 1 teaspoon vanilla. Fold into ... Whole graham crackers. 4) Pudding mixture. 5) Whole graham crackers. 6) Frosting.
Mix all ingredients ... in a 350 degree oven for 35-40 minutes. Cool and frost. Mix all ingredients well and spread on cooled cake. Store in refrigerator.
Preheat oven to ... done. When cake is cool, frost with Cream Cheese Frosting. In a small mixing bowl, mix all ingredients thoroughly, spread over cake.
Combine all cake ... cool. Beat all frosting ingredients with mixer well. Frost cooled cake. Refrigerate ... after it is made, because it becomes more moist.
Cook 1 box vanilla pudding with only 1 ... pudding mixture with the sugar, butter and Crisco mixture. Beat with mixer until fluffy. Stays moist for days.
Prepare instant pudding according to directions ... and spread chocolate on top. Sprinkle with nuts if desired. Refrigerate overnight or for several hours.
Beat together milk, both packages of pudding and confectioners' sugar. ... of milk chocolate frosting. Break the ... crackers. Cut into squares and serve.
Combine all ingredients; mix for 2 minutes. Pour into three greased and floured 9 inch round layer pans. Bake in 350 degree oven for 20 to 25 ...
Combine all ingredients. ... and cool. When cake is cool frost with: Combine all ingredients mixing well, spread on cake. Refrigerate until ready to serve.
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