Results 1 - 10 of 32 for easy to make toffee

Result Page: 1  2  3  4   Next

Melt butter in iron skillet, then add sugar and cream of tartar. Stir constantly over a medium fire about 10-15 minutes, or until mixture is medium ...

Butter 8x8x2 inch ... over medium heat to soft crack stage ... spread evenly over toffee. Cool thoroughly, ... Cut into pieces. Makes one pound of toffee.

Butter an 8"x8"x2" ... over medium heat to soft crack, 290 ... minutes. When soft, spread evenly over toffee. Chill, break in pieces. Makes about 1 pound.

Cover cookie sheet with foil. Line with saltines. Mix 2 sticks butter with sugar. Boil for 3 minutes. Pour over saltines. Bake for 15 minutes in 350 ...

Butter an 8 ... over MEDIUM heat to soft crack stage ... is softened, spread evenly over toffee. Chill thoroughly; break into pieces. Makes about 1 pound.

Lightly butter 9 ... butter and sugar to boil in heavy ... spread evenly over toffee. Sprinkle with ... into pieces. Store in airtight container or freeze.

Butter an 8x8x2 ... over medium heat to soft crack stage, ... chocolate is softened, spread evenly. Chill thoroughly and break into pieces. Makes about 1 pound.

Sprinkle nuts on ... in saucepan. Bring to a boil, stirring ... chips. Spread chips once they are melted. Refrigerate to harden. Break into pieces when hard.

Butter an 8 ... over medium heat to soft crack stage, ... softened, spread evenly over toffee. Chill thoroughly; break it into pieces. Makes about 1 pound.

Mix butter, sugars ... cold water hardens to consistency of toffee. Do not ... chopped walnuts, if desired. When entirely cooled, break into pieces and enjoy!

Result Page: 1  2  3  4   Next


  top of page



COOKS.COM - COOKING, RECIPES AND MORE
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood