|Sugar (Commodities Series)|
|by George C. Abbott|
This book analyses sugar as a commodity, surveys different production processes and the nature of both the present and pre-1970s world markets for...
1 - 10 of 88 for easy sugar glaze
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Crescent rolls are ... mix cream cheese, sugar and lemon juice; ... small bowl, mix glaze ingredients, adding enough ... General Mills, used with permission.
Note: You can ... a little extra sugar added. Taste and ... before using to glaze ham. May be ... allow ham to sit for at least 10 minutes before carving.
Heat oven to ... small bowl combine sugar, flour, and ... consistency Drizzle over warm rolls. These puffs are really good if you have a sweet tooth!! ENJOY!!!
Sprinkle 1/2 of ... mix and brown sugar. Sprinkle over ... 20-30 minutes; turn out immediately. Glaze. I put 1 tablespoon vanilla and 2 tablespoons water.
Sift together flour, ... and then add sugar, milk and ... Blend powdered sugar and water. Add food color if desired. Brush glaze over cookies while warm.
Heat oven to ... around sides of loaf; remove from pan. If desired, cool loaf completely and drizzle with glaze. Beat until smooth and of desired consistency.
Mix butter and sugar until creamed. Add ... a time mixing after each. Add vanilla and fruit. Mix well. Bake at 325 degrees for 40 minutes or until done.
Mix all above. ... Bake at 350 degrees for 45 minutes to 1 hour. Remove from oven and add glaze. Boil 2 to 3 minutes on stove. Remove, pour over hot cake.
Cream shortening; add sugar gradually. Cream until ... cool well. Prepare glaze below and pour ... store 24 hours before slicing. Mix well and set aside.
Thaw bread in ... brown and white sugar, cinnamon and ... Will warm drizzle with glaze. To make glaze, beat together the butter, powdered sugar and milk.
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