1 - 10 of 411 for easy spaghetti sauce

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Saute meat until cooked; drain off fat. Add onion and garlic, saute 2 to 3 minutes. Stir in all remaining ingredients. Cover pan; simmer for 20 ...

Saute onions, green ... garlic, oregano, tomato sauce and paste, Worcestershire ... and simmer 30 to 35 minutes, stirring frequently. Serve over hot pasta.

Cook bacon slowly over a low flame, stir in onion, garlic and ground round. Saute until tender and brown; add other ingredients; simmer for at least ...

Low heat in ... meatballs (about 2 dozen). Drop into heated sauce, let cook for about 1 1/2 hours. Stir occasionally, meatballs will melt in your mouth.

Fill both cans (sauce and paste) with ... treat cut about 3 Italian sausage in pieces and add to sauce. If sausage is added, simmer longer - at least 1 hour.

Chop finely in blender: onion, carrot and celery. Chop garlic the same, but separately. Saute onion in oil until tender. Add garlic, carrot and ...

Brown hamburger and onions; drain. Add sauce, tomato and oregano; simmer 1/2 hour (or longer if desired).

Heat olive oil in skillet. Add onion, ground beef, and garlic powder. Cook and stir, over medium heat, until meat has browned. Carefully add and ...

Cook first 6 ... well. Add crushed tomatoes, sauce and water. Add meatballs, sausage, etc. and simmer 2 hours, at least 1 hour without meat. Can be doubled.

Put tomato sauce and tomato paste ... sauce is that the ground beef actually cooks in the tomato sauce. Do not brown beef in advance. This sauce is rich.

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