1 - 10 of 420 for shrimp gumbo
In a Dutch ... the sauteed ingredients, then the seasonings to the water. Boil for 15 minutes. Add shrimp. Cook slowly for 45 minutes. Serve with rice.
Add all ingredients into 4 quart pot. Place on medium high and cook for approximately 1 hour. WARNING - This will be hot. -Lew
This recipe is a quick way to prepare a great meal with a few leftovers. Add all ingredients into 4 quart pot. Place on medium high and cook for ...
In large soup pot, cook gumbo base mix according ... 15 minutes. Add shrimp and cook over ... file' before serving. Serve gumbo over rice. Serves 8 to 10.
Cook shrimp until bright orange, ... onion to water with gumbo seasoning, boil. Add shrimp and chicken. Serve hot over rice. Can be frozen up to 2 weeks.
Combine tomato puree, ... 10 minutes. Add shrimp and cook about ... rice evenly into 4 soup bowls; divide gumbo evenly over rice. Makes 4 luncheon servings.
Put oil in ... rice cooks, clean shrimp. Remove shells, ... longer; stir in gumbo file powder. To ... bowls; sprinkle with parsley. Makes 8 to 10 servings.
Heat oil in ... to serving, add shrimp and simmer for ... are done). Remove gumbo from heat and ... heaping tablespoon of hot, cooked rice in each bowl.
In large pot ... Stir okra into gumbo. Season to ... Peel and devein shrimp. Discard feelers ... amount of file to each serving. Serves approximately 20.
In a large ... Stir okra into gumbo. Season to ... Peel and devein shrimp. Discard frelens ... additional 30 minutes. Service over rice. Serves approximately 20.
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