- 1. REAL ENGLISH SHEPHERDS PIE!
- This is how to make a real English shepherds pie, made with lamb. ... topped with melted cheese. Enjoy!
Ingredients: 12 (cube .. flour .. oil .. potatoes .. puree .. tomatoes ...)
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- 2. SHEPHERDS PIE (BRITISH)
- Before we start, let ... lest get it right. Shepherds pie is made with lamb, ... NO CHEESE, PLEASE. - a Brit
Ingredients: 12 (potatoes .. salt .. starch ...)
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- 3. SHEPHERDS PIE (POOR MANS PIE)
- Boil potatoes, mash and season to taste with milk and butter. Brown ground beef and onion with salt and pepper. When cooked, add peas, corn, sugar. ...
Ingredients: 7 (beef .. cheese .. corn .. peas .. potatoes .. sugar ...)
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- 4. SHEPHERD'S PIE
- Chop, process or mince the meat. Cook onion in the fat until soft. Add the meat and garlic, stirring well; then raise the heat so that the meat ...
Ingredients: 15 (cheddar .. cornstarch .. jelly .. oil .. onion ...)
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- 5. LEFT OVER MEATLOAF NON-TRADITIONAL SHEPHERDS PIE
- Start by crumbling your delicious meatloaf in the bottom of a sprayed baking dish. Mix mushrooms, cooked carrots and cream corn into the crumbled ...
Ingredients: 8 (carrots .. cheese .. corn .. gravy .. like .. meatloaf ...)
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- 6. DRUNKEN SHEPHERD'S PIE
- Melt 2 tablespoons butter ... either a layer of pie crust in, or a ... cooking time until bubbly. phasma.org
Ingredients: 9 (beef .. carrots .. niblets ...)
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- 7. ENGLISH SHEPHERD PIE
- Gravy ingredients are available from Fiesta. Cook onions in oil until transparent. Brown ground beef and drain off excess fat. Add water, crumble ...
Ingredients: 9 (beef .. bouillon .. carrots .. fat .. onions .. peas ...)
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- 8. GOOD SHEPHERD'S PIE
- Here's a happy home for leftovers. The vegetables will vary according to the season. A small amount of leftover lentil, pea or bean soup may be ...
Ingredients: 14 (basil .. big .. broccoli .. chard .. leaf .. milk ...)
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- 9. SHEPHERD'S PIE
- Saute ground beef and onion until meat is browned. Drain off fat and season with salt and pepper to your taste. Spoon meat mixture into bottom of ...
Ingredients: 5 (beef .. potatoes .. vegetable ...)
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- 10. SHEPHERD'S PIE
- Brown onion, pepper, celery and meat in fat. Add milk and flour, mixed. Add bouillon cubes and carrots. Cook slowly until gravy thickens. Add ...
Ingredients: 11 (carrots .. celery .. fat .. flour .. milk .. onions ...)
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